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Episode #35 - 5 Mistakes To Avoid When Pricing Your Bakes
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Treść dostarczona przez Naomi Rose. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Naomi Rose lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
Setting the right price for your baked goods is crucial for the success of your baking business. While it may seem like a straightforward task, many bakers often make common mistakes that can impact their profitability and sustainability.
In this week's episode, we'll explore five mistakes to avoid when pricing your products, ensuring that your delicious creations not only satisfy taste buds but also contribute to a thriving business.
Find out more:
- Buy my PRICING CALCULATOR: the ultimate resource to take the guesswork out of pricing: https://www.bakingboss.net/shop
- Buy my book Whisk Mix Knead Bake: https://www.amazon.co.uk/dp/B0CQGN7PJX
- Want to build a more profitable café, bakery, restaurant or independent food business? Book call with me and let's chat about how we can work together: https://bakingboss.kartra.com/calendar/Free-121-strategy-call
- Visit my website www.bakingboss.net
- Follow me @iambakingboss on Instagram and Facebook
More resources:
- Download my FREE How To Open Your Baking Business Guide with 10 easy steps to get you started with your food business
- Download my FREE How To Grow Your Baking Business Guide with top tips on how to make your food business more profitable
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