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Cookbook Club

Sara Gray & Renee Wilkinson

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Join us as we cook from a different cookbook every month and deep dive into cooking topics, like finding the perfect meatball recipe and our favorite kitchen tools. New episodes are released every other Wednesday.
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The Voice of the Cougars, Greg Wrubell, sits down with BYU football's offensive, defensive, and special teams coordinators each week for an hour-long live radio/TV simulcast discussion about the season and BYU's upcoming opponent.
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Mom Can't Cook! A DCOM Podcast

Luke Westaway & Andy Farrant

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Join Luke Westaway and Andy Farrant as they talk about cinema's greatest achievement: Disney Channel Original Movies. From X-TREME rollerblading, to Mermen, to homicidal smart homes, there's something for everyone in these brilliant, baffling films. Also, usually the mom character in the film is unable to cook, and this is considered richly comic. Hence the name.
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Tune in for discussions that range from breaking news to advanced statistical analysis to the celebration of Anthony Mason's haircuts. Hosted by Ben Detrick, Jordan Redaelli and Andrew Kuo, COOKIES will feature guests from the worlds of sports, music, art, film, and comedy.
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Just as a cookbook is filled with recipes that guide us in preparing delicious meals to nourish our bodies, "Life's Cookbook" offers guidance and wisdom to feed and nurture our souls.
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Evangelist Jeremy Cook provides spirit-filled messages & teachings that help, strengthen and encourage you to enter into the next season God has ordained for you. Support this podcast: https://podcasters.spotify.com/pod/show/jeremy-cook/support
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Cooking with Ruth

Big Blend Radio Network

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Ruth Milstein, author of the Gourmand award-winning cookbook ”Cooking with Love: Ventures into the New Israeli Cuisine,” dishes out fun, easy, healthy, and budget-friendly family cooking and recipes.
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Tough Cookie Talks

Jenna Jozefowski

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Tough Cookie Talks is a podcast we'll explore the intersection of fitness & anti-diet culture and all the gray areas in between. We'll let go of "shoulds" and judgment and dig into tough conversations with curiosity.
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The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network
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Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent and informative.
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Listen to The Cookalong Podcast and I'll share a lifetime of easy recipes and cool tips that make your kitchen fun. These recipes are cooked in real time, so you can cook along with me. With each podcast on http://thecookalongpodcast.com, you'll find a list of tools and ingredients, so you'll know before you start whether or not you already have everything you need in the house. (Trust me, though—there are recipes here that are worth a trip to the store for the ingredients!) New podcast ever ...
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Cook Eat Run

Charlie Watson

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Cook Eat Run, a podcast that talks to runners about real food. Hosted by Charlie Watson; Registered Dietitian, author of Cook Eat Run, and thirteen time marathoner. I believe that nutrition shouldn't be complicated, this podcast brings you evidence based nutrition advice specifically for runners. Everything you wanted to know but weren't sure who to ask. Plus everyday runners achieving amazing things, from couch-to-5K through to multi-stage ultra marathoners.
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The COO Roundtable

Coldstream Wealth Managment

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Join host Matt Sonnen and a panel of COOs, as they share an open discussion about operational and technology best practices for the RIA industry, and shed a light on the tremendously important work COOs perform on a day-to-day basis.
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Comic-Cookies

Patrick, Breedstorm und Andi

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Etwa einmal im Monat plaudern die Comic-Cookies über Comics und alles was dazu gehört. Das Team besteht derzeit aus: Breedstorm, Patrick Schüller und Andi Prill.
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2 Many Cooks

Driller City

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2 Many Cooks combines the worlds of food and comedy in an entertaining podcast and live event series. Hosted by comedians and food enthusiasts; Rick Shaw, known for his comedic restaurant reviews on various platforms and who has shared stages with comedy legends like Tony Hinchcliffe, Joey Diaz, Doug Stanhope, Eddie Pepitone and Dave Attel. And seasoned comedian C.R. Parsons, known for appearances on ‘Tulsa King’ and ‘Reservation Dogs.’
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Cooking with Milwaukee Community Leaders is an interview and cooking show where we talk about our guest’s work in the community, cook something, and then enjoy the meal together. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.
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Tous les jeudis, avec Carlo de Pascale nous voyageons dans l’univers culinaire de notre style de vie rock n' roll! Le plat favori d’un artiste, la street food New-Yorkaise, les plats à déguster sur la Route 66, etc… C’est l’univers de Cook As You are. Cook As You Are, le jeudi à 10h45 dans Tempo avec Fanny Gillard
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The Chaos Coordinators

Listen Frederick

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Weddings are nothing short of chaotic, and no one understands this better than The Chaos Coordinators. Join Patrick Kirby and Kyla Edwards for weekly discussions about upcoming wedding trends, interviews with local vendors, questions from listeners, stories from real weddings, and so much more! Whether you’re an invited guest, a hired vendor, or in the throes of planning your own wedding, The Chaos Coordinators is the perfect place for you to get an insider’s look at the wedding industry.
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Strap in. We're going on a trip! Robert and Topher, cofounders of advertising agency Territorial, explore the weird, compelling, and sometimes forgotten corners of our culture through a surprising lens: the brands we all know and/or love. Every episode uses a familiar brand as a roadmap to stories you would never imagine to help you see the world in a new way. To learn more about Robert Balog & Topher Burns, and their work at Territorial, visit www.weareterritorial.com or find them on LinkedIn.
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Stai per entrare nel mondo di Coordinate Podcast, un universo in cui si parla di videogiochi e di tutto ciò che gli gira attorno. Ogni puntata vuole raccontarti una storia o approfondire uno specifico argomento legato al nostro passatempo preferito, ogni chiacchierata vuole essere uno spunto costruttivo per scoprire un nuovo punto di vista, delle nuove coordinate che ci porteranno ad esplorare nuovi mondi. Supporta il podcast con un abbonamento e ottieni contenuti esclusivi Segui il podcast: ...
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Great American Whiskey Cookers

Great American Whiskey Cookers

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Welcome to The Great American Whiskey Cookers, your exclusive pass to the world of craft distilling. Join us on this captivating video series and podcast as we venture behind the curtain with America's finest distillers. Get ready to meet the passionate souls who work the stills, discover the exquisite spirits they craft, and uncover the rich stories that embody America's liquid heritage.
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Cooking Without Looking

cookingwithoutlooking

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The Cooking Without Looking TV Show Podcast introduces People who are Blind. They talk about their lives as REAL Blind People. Discover what Living Blind is like. We‘re changing the way we see Blindness!
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Keep On Cookin'

Dustin Harder

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Keep On Cookin' is the podcast for anyone that loves cookbooks! This podcast celebrates plant powered cookbooks and the authors who write them featuring interviews with the authors. Each episode empowers home cooks to get in their kitchens and Keep On Cookin’ with a behind the scenes look at how some of the most popular vegan cookbooks have come to life. Keep On Cookin' is hosted by Dustin Harder, the creator of the original vegan travel culinary series, The Vegan Roadie. Dustin is a chef, c ...
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Partially Cooked Podcast

Bair and Seth Dees

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Hosted by Bair and Seth Dees, the "Partially Cooked Podcast" delves into the most embarrassing moments of comedians' lives. Bair's gritty and hilarious style combined with Seth's goofy and sharp wit makes for a uniquely entertaining experience. Each month, they turn these confessions into material for a no-holds-barred live roast, creating unforgettable laughter for both the audience and their guests. Tune in for a rollercoaster of humor and humiliation with Bair and Seth at the helm.
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John Nuttall and Amanda Korody are scraping by on welfare and methadone in a basement suite with John’s grandma, when they find themselves embroiled in a terrorist plot. A mysterious figure named Abe comes into their lives and introduces the couple to a shadowy world of global extremism. With Abe as their mentor and benefactor, John and Amanda hatch a plan to bomb a national holiday celebration using homemade pressure cooker devices. They have no idea that federal police are tracking their e ...
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Matt was joined by Jeremy Massullo of Concurrent and Dr. Jordan Hutchison of RFG Advisory for Episode 70. Jeremy was Concurrent’s very first employee seven years ago, and currently serves as VP of Operations. The firm is headquartered in Tampa, FL, started as an OSJ on Raymond James’ platform, and currently has approximately $9.5 billion of client …
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Welcome to Episode #42 of the Great American Whiskey Cookers! In this podcast, we take you on an immersive adventure to Franklin, Kentucky and Dueling Grounds Distillery. Join us as we delve into what makes this such a unique distillery. Back stories in whiskey are mostly marketing and some great story telling. However, Dueling Grounds distillery i…
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Find out what KUKICAST is all about in this five minute introduction with clips from some of the first episodes. And presenter, John Roberts tells of his passion for this Polynesian paradise in the South Pacific and how this podcast is his way of helping to share it. EXPLORE ALL 15 OF THE COOK ISLANDS My website is the most detailed guide on the ne…
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The Cook Islands are a world away from Edinburgh in Scotland where best selling author, Ian Rankin lives and his novels about Detective Inspector John Rebus are set. But in this episode, Ian recalls his holiday in the Polynesian paradise. The unspoiled beauty, the friendly locals…and the fish sandwiches and local beer all made a big impression. He …
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The latest episode of The Darkest Timeline podcast where i will be talking Games, Movies, TV going to the Gym and some stuff from the last week.Theme tune info:-"Pump Sting" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 Licensecreativecommons.org/licenses/by/3.0/Website : thecookiecast.comEmail : cookiecast.pod@…
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Our guest for Cooking with Milwaukee Community Leaders is Brian Gotter, former #TMJ4 Meteorologist, now the Major Gifts Officer of the MACC Fund (https://maccfund.org/). This interview was originally recorded in April 2023. This Sausage Gravy and Biscuits recipe uses buttermilk biscuits and turkey sausage for a hearty, family-favorite breakfast tha…
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What will MTG Foundations mean for MTG? Is it going to be a good product? Will it stand the test of its 5-year time on the shelves of our LGS? Come find out on CCO 464! Huge thank you to our sponsors, Fusion Gaming Online. They’re your source for all of your gaming needs. You can find them here: www.FusionGamingOnline.com. You want a 5% discount of…
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As we continue our deeper dive into vegan holiday cookbooks on Keep on Cookin', this week we explore Vegan Holiday Kitchen by Nava Atlas—a cookbook that celebrates every occasion with delicious, plant-based recipes. Perfect for Independence Day, Christmas, Hanukkah, New Year’s, Rosh Hashanah, and more, this book is packed with festive dishes to imp…
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Per la prima volta nella storia sul pezzo coi tempi, oggi parliamo di Dragon Age: the Veilguard, il ruolo della critica videoludica nell'industria moderna e non ci facciamo mancare nemmeno un piccolo extra sulla deludente campagna del nuovo COD. Supporta il podcast con un abbonamento e ottieni contenuti esclusivi Ascolta Coordinate Podcast Segui Co…
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This is the Big Human’s Whiskey Journey where he gets to taste a whiskey blind, with no preconceived ideas and we get his initial reaction. Michter’s Bourbon is a pretty widely known brand, and one that can often be found on the shelf. At least their non-allocated regular offering. But I wasn’t sure the Big Human had ever had it. So…I put it in a b…
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New eps drop first on Patreon! Halloween thoughts (5:34), Washington Post endorsements (10:03), Trump at MSG (20:34), who are the modern "fun people" (38:45), did the Celtics ruin the NBA? (1:09:32), foreign basketball crowds (1:30:21), Stat Hog returns, from rooter to tooter (1:43:03), welcome to the year of the chucker (1:59:51).…
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Huge thank you to our sponsors, Fusion Gaming Online. They’re your source for all of your gaming needs.You can find them here: www.FusionGamingOnline.com. You want a 5% discount off all of your MTG order? Head over to Fusion Gaming Online and use exclusive promo code: CCOSUMMER at checkout. For a limited time, you can also use promo code CCOPERKS t…
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We're pleased to share our very first live show with all of our listeners! Kate, Andrea and Kristin spoke with Toriano Gordon and Anna Voloshnya at the Napa Valley Cookbook Fest earlier this year where they spoke about their individual cookbook journeys and career paths, the challenges that came with their projects and the ways the process felt ful…
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Chicken with leeks and mustard 8 boneless chicken thighs, skin on1 tablespoon oil 15g butter 2 shallots, chopped 1 medium leek, split, washed and chopped 100ml dry white wine or dry cider 250ml chicken stock 2 tablespoons double cream 2 teaspoons Dijon mustard Heat the oil in a large frying pan until hot and add the chicken skin side down. Cook for…
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This is a special sweet bread for breakfast or dessert. Better than banana bread, fancier than pumpkin or zucchini bread, this is just a great way to get your cinnamon & brown sugar fix. Support this show http://supporter.acast.com/the-cookalong-podcast. Listen and cook along with no ads by becoming a member of The Cookalong Podcast family. Just $5…
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When it comes to cooking, do you follow a recipe to a T, or do you do a little improv? This week, we learn a lot about cooking by feel with the star of the Peabody and Emmy-award-winning show A Chef’s Life, Vivian Howard. She talks to Francis about how she “deprogrammed’ herself from precision cooking and started thinking outside of a written recip…
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Mixed-use redevelopment in Toronto has been driven by the region's rapid population growth, leading to increased housing and infrastructure demands. The constraints on housing supply, rising costs due to taxes on new development, and challenges in creating effective retail spaces in mixed-use projects are explored. Examples of successful mixed-use …
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This week Charlie chats with Gabrielle Morse, gut health expert from The Gut Health clinic about gut health for runners - foods to avoid, how to add extra fibre into your diet and what gut training means! Are energy gels are detrimental to gut health? How can runners optimise their gut health for better overall wellbeing? Gut Health Basics Gabriell…
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John talks with Chef Jon Carroll of Carroll and Son about cooking, music, Scrapple and the food scene in Baltimore. They also are promoting the 1st Scrapple Fest at the Patterson Creative Alliance on November 9th 2024. Jon will be cooking breakfast for dinner for the Scrapple Fest and it's going to be awesome. Thanks for listening!!!!…
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I sit down with host Paul Williams, Stuart Woodmansey and Matthew Moore to discuss last weeks games and to predict this weeks games.Theme tune info:-"Pump Sting" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 Licensecreativecommons.org/licenses/by/3.0/Website : thecookiecast.comEmail : cookiecast.pod@gmail.comFac…
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I sit down with co host Paul Williams to discuss week 9 of the 2024/25 NFL season.Theme tune info:-"Pump Sting" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 Licensecreativecommons.org/licenses/by/3.0/Website : thecookiecast.comEmail : cookiecast.pod@gmail.comFacebook : CookiecastInstagram : cookiecast.podTwitte…
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On va parler non pas du film "Big Mama", mais bel et bien d'un resto italien. "Big Mamma", c'est un groupe français lancé en 2015 spécialisé dans les restaurants italiens. Alors à Paris, il y a "La Felicita". Je ne vais jamais à Paris Food, c'est un food market absolument énorme. Il y en a à Londres, il y en a à Milan. Bref, ce sont des Français, d…
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This week Jo Piazza is here, and if you don't know her, you need to!! I discovered her podcast, Under the Influence last year, and was drawn in by the way she exposes social media bullshit in the same way I call out the fitness industry. She introduced me to mind blowing stories about tradwives, the wellness to right wing conspiracy theory pipeline…
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In today’s episode, I’m excited to have an interview with Sonja Overhiser, one of the creative minds behind the award-winning blog A Couple Cooks. Along with her husband Alex, Sonja has built a global following for their healthy, plant-based recipes and expertise in cocktails. Their work has been featured in Food & Wine and The Washington Post, and…
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Episode 151 October 23, 2024 On the Needles 1:21 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED. Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info Weather or Knot Scarf by Scott Rohr, HolstGarn Coast in Butterfly, Black, Charcoal, Silver Grey, Wisteria, Freesia, Passion Flower: NOAA UPDATE, OFFICE IN ASHEVILL…
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Welcome to Episode #41 of the Great American Whiskey Cookers! In this podcast, we take you on an immersive adventure to Baraboo, Wisconsin and Driftless Glen Distillery. Join us as we delve into what makes this such a unique distillery. On this episode we are sitting down with Driftless Glen while they walk us through the differences in their Rye E…
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Join Mark Wilkin, James Stainforth and Tony Rawson as they talk all things Formula 1. From race reviews, race previews to race politics and everything in between this is the Straight To The Apex Podcast.Theme tune info:-"Pump Sting" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 Licensecreativecommons.org/license…
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John chapter 5 tells the extraordinary account of Jesus asking a man that for 38 years has been paralyzed if he wanted to made whole. Pastor Jesus explains in this sermon how that Jesus is the healer of not only our physical diseases but everything that is causing us not to be well. --- Support this podcast: https://podcasters.spotify.com/pod/show/…
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Kristin and Kate speak with chef, artist, teacher and writer Caroline Choe about her debut cookbook, Banchan. Caroline shares her career journey and how her teaching experience and art background informs her work today. After a confluence of events caused her to declare that she was quitting the industry, ultimately she was hired to write this cook…
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Nathan Haines (and son Zoot) join Tuva'a to talk through some of Nathan's favourite tracks on What's Cooking. Catch Nathan Haines live this Rāhoroi at The Powerstation as part of his tour supporting the release of his eleventh studio album - Notes. Nathan's track selections include: Sci-Clone - Nineteen Eighty One Kenny Sterling, Dylan Biscuit, Eo …
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The latest episode of The Darkest Timeline podcast where i will be talking Games, Movies, TV going to the Gym and some stuff from the last week.Theme tune info:-"Pump Sting" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 Licensecreativecommons.org/licenses/by/3.0/Website : thecookiecast.comEmail : cookiecast.pod@…
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Graham Priest is a philosopher and logician and of distinguished professor of philosophy at the City University of New York (CUNY). He is the author of many books including Logic: A Very Short Introduction, from Oxford University Press, Everything and Nothing, co-authored with Marcus Gabriel and One: Being an Investigation into the Unity of Reality…
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Instagram sensation turned cookbook author Dan Pelosi gave us a gem of a cookbook filled with comfort food, family and fun here. Sara is obsessed with the breakfast mushrooms and eggs, Renee isn’t sure whether these recipes are that great, but we love how Dan brings his whole personality to the book. Recipes mentioned in this episode: Grossy’s vodk…
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