James and Flav sitting down and talking about what matters and what doesn't.SUBSCRIBE TO THE CHANNEL HERE: 🎥👉https://www.youtube.com/jameslawrence. FOLLOW JAMES ON TWITTER:👉https://twitter.com/jamesallcottFOLLOW JAMES ON INSTAGRAM:👉📸 @jlallcott
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Empowering clients with commercial intelligence, supply chain expertise, and risk management solutions.
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Moms of Flavortown is a podcast from Rachel Stein Coleman Bloor (winner of Worst Cooks in America Season 1) and Debbie Pressman Cobb (Senior Exec at Positive Jam PR, former latchkey kid raised on Food Network) where Food TV meets parenting. Recapping Tournament of Champions (Food Network), Top Chef (Bravo), Great British Bake Off and interviewing celebrity chefs! Find us at @momsofflavortown on Instagram
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Il podcast dei tifosi per i tifosi della Triestina.Tre amici che parlano senza filtri della nostra amata Unione.
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In this podcast CrabbyTerror8 and Kevling discuss the gameplay narrative of Arkham Horror The Card Game, one scenario at a time. Does the gameplay fit with the story? How does the flavour text on cards bring the story to life?
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The Podcast for hot sauce fans and makers.
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Flavors and Knowledge is a captivating podcast that offers narrated, factual culinary education that explores the diverse world of flavors. With a refreshing approach, it avoids mundane interviews and minimizes opinions, delivering a concise and engaging exploration of the rich tapestry of gastronomic Knowledge.
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Join Flavor of Italy each week for a look at Italian food and recipes, Italian culture, travel and history through interviews with Italy's cutting-edge creators, food personalities, locals and anyone else who has a fascinating Italian story to share.
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A podcast about the burgeoning food and beverage scene in Northwest Arkansas. Includes Bentonville, Rogers, Springdale, Fayetteville, and surrounding areas.
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Flavio Camenzind spricht mit erfolgreichen Zeitgenossen über ihr ganz persönliches Flow-Rezept: Wie wurden sie zu dem, was sie heute sind? Was treibt sie an? Und was hält sie im Flow? Flavio Camenzind entdeckte mit 14 sein erstes Erfolgsbuch in der elterlichen Bibliothek und gründete mit 16 seine eigene Firma: «CA-Media». Während er selbst noch eine Lehre absolvierte, beschäftigte er bereits seine ersten Mitarbeiter und Freelancer. Heute ist Flavio Camenzind knappe 30 und lebt seinen Traum: ...
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Learn the science and creativity behind flavor. FONA’s Flavor University® Podcast takes you behind the scenes to where taste begins. Listen as flavor professionals talk about the how, what, and why behind the flavors in food, beverage and healthcare products. From the science of taste and aroma to predicting the next trends in flavor innovation to understanding regulatory labels, and so much more. Listen in and get a taste of Flavor University! Looking to learn more? Check out our Flavor Uni ...
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Il podcast dei tifosi per i tifosi della Pallacanestro Trieste.Tre amici che parlano senza filtri della nostra amata palla a spicchi locale.
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Welcome to The Flavor Journey, your ultimate food podcast where we explore everything from classic comfort foods to the latest culinary trends. Each episode is a deep dive into the world of flavors, ingredients, and cooking techniques, brought to you by food enthusiasts and industry experts.
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Benvenuti in un viaggio quotidiano di ispirazione e motivazione. Ogni mattina, un messaggio motivazionale di 3 minuti per iniziare la giornata con energia e positività. Scopri il potere delle parole nell'elevare la tua giornata. Preparatevi ad affrontare le sfide con fiducia e determinazione. Seguimi dalla tua applicazione preferita: https://linktr.ee/audio_flavio
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Flavor is everywhere. From text to mechanics; spicy pulls, salty plays, the sweet taste of victory, and the bitter sting of defeat. These can lead to sour faces and umami friendships. But all of these flavors bring people together; for a Gathering. A potluck of creativity, skill, and above all... Magic.
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A true B2B conversation from the chef perspective, uncovering why trends are set, how they grow and how chefs respond to them. Let's explore what makes a trend take off, and why chefs are such an integral part of the process. We will have guests that are from all walks of the industry to deliver a complete perspective and we finish with a speed round of "Improv Innovation" where we pitch our ideas on todays topic.
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Welcome to The Flavors of Life, where we explore the culture, history, and stories behind the foods we eat and the meals that connect us all.
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We take you behind the scenes of trending kitchens and bars. A podcast for kitchen and bar professionals, foodies and wannabe foodies.
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DEEJAY PH "FLAVOUR OF THE MONTH RADIO SHOW" TOUS LES DEUXIÈMES MARDIS DU MOIS 22H-23H (10 PM - 11 PM FRENCH TIME) AVEC UNE SELECTION DE NOUVEAUTÉS, CLASSIQUES, INÉDITS ET EXCLUSIFS (RAP INTERNATIONAL & PLUS ENCORE 😉 )
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Sound Flave is about music and melody by Gail Nobles © 2021
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:: Brought to you by the one and only:: :: adamflava::
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All of your flavor news and views right in one podcast from comedian Jesse Elias and friend-of-comedian Adam. Season 2 begins in Spring 2019!
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Andy and Nathan discuss the flavour highs and lows of the world's greatest card game, Magic: The Gathering. Join them as they talk through world building, lore, mechanics and art, on a meandering quest to explore the relationship between storytelling and gameplay.
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Hosts: Barry Keith Coe Jr, Noelle Lynn and a mystery co-host every week! 3 L.A. based comedians bringing you extracts from around the world.
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We've visited all 77 of Chicago's historic community areas and taught you the history and tasted amazing food along the way! Join us, Sara Faddah and Dario Durham, as we continue to tell Chicago's tasteful history. New episodes every Monday. Support this podcast: https://77flavorschi.buzzsprout.com
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Expanding your emotional palate for a tastier life! Flavors of Emotions, hosted by Kim Korte, blends culinary metaphors with emotional education in a digestible format, making the complex world of feelings both accessible and actionable. Each episode offers a fresh perspective on understanding emotions, mainly aimed at those who find emotional exploration uncomfortable or abstract. Join Kim every other week for practical insights through interviews and discussions that enhance emotional inte ...
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Fail fast. Fail cheap. Fail often. Willkommen zum Fails & Flavors Podcast, wo wir Momente des Scheiterns als Schlüssel zu persönlichem und beruflichem Wachstum betrachten. Jeder von uns kennt das Gefühl des Scheiterns. Und in unserer schnelllebigen Welt, in der der Erfolgsdruck überwältigend sein kann, ist es leicht, sich von Rückschlägen entmutigen zu lassen. Aber hier bei Fails & Flavors zeigen wir dir, wie du aus jedem Misserfolg neue Kraft schöpfen kannst und welche Lektionen sich dahint ...
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일본영화의 겉을 핥고 맛을 보는 방송!
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Flavorwire is a publication of Flavorpill Media, a network of culturally connected people, covering events, art, books, music, film, TV, and pop culture the world over.
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Sou empreendedora, Social Media e gestora da Marketing Educacional. Amo desafios e o mundo dos negócios me fascina.
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life isn’t about getting and having, it’s about giving and being. Winning isn’t everything.
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If anything is worth doing, is worth doing badly. Cover art photo provided by Anthony Tuil on Unsplash: https://unsplash.com/@tuilan10
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Flavortone is a music commentary podcast hosted by Nick Scavo and Alec Sturgis.
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Podcast by Minicontos do Flavião
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Music, Sports, and Health & Wellness
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This podcast will express the issues of Women over 40 with self-development, inspirational, sisterhood, and romance.
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Justiça criminal, polícia e violência: um doutor em sociologia destrinchando a segurança pública
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Join Timo Boldt, Founder and CEO of leading unicorn recipe box company Gousto, as he talks to top company founders, CEOs and business leaders about their journey so far, what makes them tick, and how they achieve their ambitions. Guests include the 'nation’s PE teacher’ Joe Wicks, Peanut founder Michelle Kennedy and Bobby Healy, founder and CEO of Manna Drones.
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Programa lançado por temporadas e apresentado por Flavio Móreyra, que te ajuda a trazer suas ideias e autenticidade para o mundo, por meio de perguntas simples para gestão das emoções e elevação de consciência. Ouça a sétima e última temporada, em 7 episódios!
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Welcome to the Brand Ya Flava Podclass edupreneurs who are ready to authentically and culturally be themselves, educate with their "flava" and change the world. I'm your host Lauren Varlack, the Edupreneur's Educator, let's go; class is in session!
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There are so many different flavors of topics in life..... lets talk. Cover art photo provided by Ho Hyou on Unsplash: https://unsplash.com/@mihodango
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Fuss free food, tips, ideas, trends and new products. Mainly Kent based chefs, restaurants, pubs, coffee shops, farm shops, producers and fellow foodies.
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A podcast that features dope DJ mixes, hosted and mixed by producer-DJ, DJ Keytronikz. Every Fridays
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Bringing the Flava In Ya Ear everyday..news, sports, and everything in between!
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This is Flavor Text, a podcast where three nerds dig into the lore and current events of World of Warcraft.
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If you like craft beer, great wine, good books, and more; you’ve come to the right podcast. Get treated to fresh and entertaining content as Rod and Flava talk about their favorite libations, books, and places to visit. Rod will even discuss the mystery thriller books he has written!
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Podcast para te inspirar e te direcionar a ser uma melhor versão de si com conteúdos exclusivos sobre Liderança, Gestão Estratégica de Pessoas, Análise e Viabilidade de Projetos, Ferramentas para Inteligência Emocional, Carreira e Negócios Support this podcast: https://podcasters.spotify.com/pod/show/flaviocostapmp/support
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This is the Sunday Service that's taken from a live stream I host on YouTube. People ask me anything but mostly car stuff. Sometimes we have guests on and other times I'm on my own with thousands of listeners and questions!
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EPISODE 3 | Culinary AI with Chef Tiffany Poe
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41:22Send us a text Coach, consultant, pro chef, educator, serial entrepreneur, multi-passionate creative, and one tough mama! If you know Chef Poe, you know she’s an incredibly accomplished culinarian with a unique mix of culinary education and real-world experience. She’s even worked in television, helping TV cooks like The Pioneer Woman serve up that…
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MoF 100 (!!!) -TOC VI Ep 6 & Top Chef 22 Ep 4 Recaps - Guy’s Birthday / Zubair’s Duck Problem
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1:07:16Send us a text Debbie (@waynesbasement) and Rachel (@rachelscbloor) are back to recap TOC VI Ep 6 and Top Chef: Destination Canada, Episode 4! If you only want Top Chef, fast forward about halfway through.. We talk Top Chef 16 alums we memory-holed, Antonia’s anxiety, gochujang, ZUBAIR, and of course our kids and what we’re cooking! Follow us for a…
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In this week’s edition of the Flavors of Northwest Arkansas Podcast, we’re in downtown Springdale at Menya Kitakara with owner & chef Inggit Rianto... but before you talk to him?!?! Food News! As I’m sure you know, Bentonville has 2 finalists for James Beard’s Top Chef in the South. Brightwater hosted a magic seminar, kind of. The Savoy Tea Company…
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Ciao, sono Flavio, il tuo compagno quotidiano di ispirazione e motivazione in modo semplice e motivazionale. Ti do il benvenuto in questo nuovo episodio, il podcast che ogni giorno ti offre un breve rituale mattutino di positività e crescita personale. In soli 3 minuti, ti accompagno in un viaggio che svela il potere delle parole e della musica per…
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Ciao, sono Flavio, il tuo compagno quotidiano di ispirazione e motivazione in modo semplice e motivazionale. Ti do il benvenuto in questo nuovo episodio, il podcast che ogni giorno ti offre un breve rituale mattutino di positività e crescita personale. In soli 3 minuti, ti accompagno in un viaggio che svela il potere delle parole e della musica per…
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Pig Beach BBQ: Inside Chef Matt Abdoo’s Journey
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38:45Today on Flavors Unknown, I’m joined by Chef Matt Abdoo, co-founder of the wildly popular Pig Beach BBQ. Known for its award-winning approach to regional American barbecue, Pig Beach blends the soul of Southern smoke with chef-driven technique—and Matt is the creative fire behind it all. But before the smoke, there were stars—Michelin stars. Matt’s…
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The Glassmaker Exploring Venice, Murano, and the Art of Glass Beads through Tracy Chevalier’s Vision Venice, with its dreamy canals and labyrinthine streets, is a city steeped in timeless beauty. But nestled just a stone’s throw away is the island of Murano, a place with an equally rich legacy—one forged in fire, colored in precious minerals, and s…
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Ciao, sono Flavio, il tuo compagno quotidiano di ispirazione e motivazione in modo semplice e motivazionale. Ti do il benvenuto in questo nuovo episodio, il podcast che ogni giorno ti offre un breve rituale mattutino di positività e crescita personale. In soli 3 minuti, ti accompagno in un viaggio che svela il potere delle parole e della musica per…
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What's up, good people! This week we have a fun conversation with Jeremey Allen White look-a-like winner Ben Shabad. He might've won this competition, but he's definitely his own person! Also, send some good vibes Sara's way. She could use some! Come and learn with us! Send us a text Support the show Check out our weekly newsletter! Also, catch Dar…
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Clamorosa vittoria in quel di Meda contro il Renate per 1-0 con gol di Ionita. Si può ancora sperare nella salvezza diretta dopo questi risultati?
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Rullata clamorosa 109-82 a una Napoli in gran forma. Continua spedito quindi il cammino per la qualificazione dei Playoff. E domenica prossima sfida di altissimo livello e massima importanza a Venezia...
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Ciao, sono Flavio, il tuo compagno quotidiano di ispirazione e motivazione in modo semplice e motivazionale. Ti do il benvenuto in questo nuovo episodio, il podcast che ogni giorno ti offre un breve rituale mattutino di positività e crescita personale. In soli 3 minuti, ti accompagno in un viaggio che svela il potere delle parole e della musica per…
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Ciao, sono Flavio, il tuo compagno quotidiano di ispirazione e motivazione in modo semplice e motivazionale. Ti do il benvenuto in questo nuovo episodio, il podcast che ogni giorno ti offre un breve rituale mattutino di positività e crescita personale. In soli 3 minuti, ti accompagno in un viaggio che svela il potere delle parole e della musica per…
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Recent avian flu hits & spring migration Egg supply & current demand A sneak peek at eggs being covered at our Spring Seminar McKeany-Flavell’s 2025 Spring Market Seminar: Industry Trends & Consumption Live online event! Free for all clients! Wednesday, April 23, 2025 Have you registered? Visit mckeany-flavell.com to get it done! Host: Eric Thornto…
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Ciao, sono Flavio, il tuo compagno quotidiano di ispirazione e motivazione in modo semplice e motivazionale. Ti do il benvenuto in questo nuovo episodio, il podcast che ogni giorno ti offre un breve rituale mattutino di positività e crescita personale. In soli 3 minuti, ti accompagno in un viaggio che svela il potere delle parole e della musica per…
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What Is Consciousness? How It Shapes Your Emotions Without You Realizing It | EP 21
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9:08Send us a text What do a rainy day, a latte, and a runaway scroll session have in common? They’re all part of a deep dive into something that sounds simple—but is sneakily powerful: consciousness. In this episode, we’re not just talking about being “awake” or “mindful.” We’re unpacking the whole layered lasagna of consciousness—one steamy, spicy la…
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Food Network Celebrity Chef Tiffani Faison at Choctaw Casino- Pocola
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8:46On this special edition of The Flavors of Northwest Arkansas podcast, we welcome Celebrity Chef Tiffani Faison to Choctaw Casino- Pocola, where she’ll be hosting a restaurant takeover at Seven Ponies on Friday (4/4) at 5:00 and 7:30 and Saturday at 5:00 and 7:30. Few tables remain, so get to ChoctawCasinos.com and get yours. Tiffani lived in Oklaho…
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Flavor University Ep. 47: What is Citrus?
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30:41In this episode, we sit down with Dr. Robert Cannon, Director of Analytical Sciences, and Hedy Kulka, Principal Flavorist, as they chat all things citrus. They break down the nuisances of different citrus fruits, methods of production, and how they can be utilized in product development. Stick around to hear some of the challenges that come with ci…
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MoF 99 - TOC VI Ep 5/Top Chef 22 Ep 3 - A Red Wedding and Top Chef Gender Disappointment
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59:02Send us a text Debbie (@waynesbasement) and Rachel (@rachelscbloor) are back to recap TOC VI Ep 5 and Top Chef: Destination Canada, Episode 3! If you only want Top Chef, fast forward about halfway through.. We talk Debbie’s worst TOC enemies, the Kulkins, Top Chef’s problem with women, Jamaican beef patties, and of course our kids and what we’re co…
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In this week’s edition of the Flavors of Northwest Arkansas podcast, we’re at BV65 talking to Executive Chef Scott Redington, but before we get to Scott?!?! Food News!! Brightwater & Bentonville hosted the World Food Championships. You’ll hear from the winner and others. Core Brewing is re-opening their tasting room today. Crisis Brewing is at a cr…
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Black isn't the only colour that dabbles in the art of Necromancy. Magic proves once again that its Colour Pie is one of the richest veins of Lore in all of fantasy, as each colour has its own brand of life/death spells. Andy and Nathan work through the WUBRG to discuss how these themes are expressed and the metaphysics of what actually counts as r…
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How Cookbooks Travel Across Cultures, Part 2
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28:06In Part Two of my conversation with cookbook author and recipe developer Maria Zizka, we dig even deeper and explore her work in Americanizing recipes, and her experience teaching at the University of Gastronomic Sciences in Northern Italy. Maria explains how she guides students through the many ways to write a recipe—always encouraging them to emb…
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Unpacking the USDA Grain Stocks & Prospective Plantings reports
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21:13Corn and soybeans Corn, soybean acreage relatively in line with pre-report estimates Less corn, soybeans in on-farm storage than last year Wheat Second fewest planted wheat acres on record Hard red spring wheat down how much? Wheat stocks come in slightly bearish and above expectations Sugar Beet planting area forecast to increase Minnesota and Nor…
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Ciao, sono Flavio, il tuo compagno quotidiano di ispirazione e motivazione in modo semplice e motivazionale. Ti do il benvenuto in questo nuovo episodio, il podcast che ogni giorno ti offre un breve rituale mattutino di positività e crescita personale. In soli 3 minuti, ti accompagno in un viaggio che svela il potere delle parole e della musica per…
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Chicago's 51st Mayor: Harold Washington
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46:16Y'all, we got a good one today! If you're unfamiliar with the legacy of Harold Washington, this episode is for you. We won't hold you. Come learn with us! Send us a text Support the show Check out our weekly newsletter! Also, catch Dario on the new season of Netflix's "High On the Hog" here!! If you have anything you'd like us to talk about on the …
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Passeggiata di salute in quel di Pistoia, ciononostante riusciamo a fare una puntata di un'ora abbondante sul quasi nulla. Avanti tutta
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Una Triestina che non lo meriterebbe ma perde ugualmente contro la Feralpi Salò per 2-1 in casa e compromette non poco la corsa alla salvezza diretta. E' tutto finito?
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Ciao, sono Flavio, il tuo compagno quotidiano di ispirazione e motivazione in modo semplice e motivazionale. Ti do il benvenuto in questo nuovo episodio, il podcast che ogni giorno ti offre un breve rituale mattutino di positività e crescita personale. In soli 3 minuti, ti accompagno in un viaggio che svela il potere delle parole e della musica per…
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Die knallhart ehrliche Spitzenköchin: Meta Hiltebrands Weg zur TV-Ikone
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1:18:02Meta Hiltebrand ist eine leidenschaftliche und kreative Köchin, die schon in jungen Jahren eine enge Verbindung zur Kochkunst entwickelte. Trotz Herausforderungen wie einem Hörproblem und Legasthenie während ihrer Schulzeit fand sie ihren Weg in die Kulinarik – ausgelöst durch eine prägende Schnupperlehre als Köchin. Ihre Karriere nahm schnell Fahr…
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BECOME A MOISTY - https://www.patreon.com/JamesandFlav Learn more about your ad choices. Visit podcastchoices.com/adchoicesAutor: JLA Productions
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EP67: Stacy Moritz from SECRET AARDVARK (Part 1)
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51:51Claire and Spike chat with Stacy Moritz from SECTRET AARDVARK Check out Secret Aardvark Hot Sauces: www.secretaardvark.com Check out Zac's High Desert Sauce Co here: https://hdsauceco.com Check out Claire's Butterfly Bakery of Vermont Hot Sauces here: https://butterflybakeryvt.com Check out Irish Spike's Unique Hot Sauces and Vandal Pepper Sauces h…
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Welcome to The Flavors of Life, where we explore the culture, history, and stories behind the foods we eat and the meals that connect us all.Autor: Vois Media
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March Madness continues next week as USDA takes on Grain Stocks & Prospective Plantings!
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12:52Market expects more corn acreage vs. soybeans, but just how much? Wheat acres could see a small increase vs. last year Wheat futures also reach fresh contract lows today: Great buying opportunity! Grain stocks may surprise more than the acreage report, so too could the Apr. 2 tariff deadline McKeany-Flavell’s 2025 Spring Market Seminar: Industry Tr…
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NEWS BREAK! Brooke Williamson and Bobby Flay DATING?????
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7:54Send us a text Debbie (@waynesbasement) and Rachel (@rachelscbloor) could NOT wait until their next ep to talk about the breaking news that came out in People this week about TOC I winner Brooke Williamson dating FOOD NETWORK MEGABOSS Bobby Flay! Is Triple Threat just a polycule? Does Michael Voltaggio hang? Are things getting weird? Did Bobby watc…
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The Compliment That Changed Everything--Dare 2 Share Introduction | EP 20
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11:46Send us a text Have you ever had one of those “Whoa, I just felt that in my body” moments during a real conversation? That’s what this new podcast series is all about. Inspired by the brilliant minds behind Dose of Society (yes, the same folks I gush about in my book), I’m diving into their card game called Dare 2 Share. They took their genius stre…
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[77 Flavors Throwback] - Community Area #38: Grand Boulevard
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26:58Hi!!!! We got another throwback for you! Grand Boulevard, which is full of history!! Take a listen. This episode originally aired October 3, 2022 Send us a text Support the show Check out our weekly newsletter! Also, catch Dario on the new season of Netflix's "High On the Hog" here!! If you have anything you'd like us to talk about on the podcast, …
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Von Null auf Millionen: Christian Wolfs umstrittene Erfolgsformel enthüllt
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1:01:06In dieser spannenden Episode lädt Dominik Groenen den beeindruckenden Unternehmer Christian Wolf ein, der uns mit auf seine persönliche und berufliche Reise nimmt. Christian erzählt offen über seine Anfänge und die Hürden, die er überwinden musste, von der Mobbing-Erfahrung in der Schulzeit über den Kampf mit Essstörungen bis hin zu seiner Erfüllun…
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MoF 98 - TOC VI Ep 4/Top Chef 22 Ep 2 - The Queen of Paducah/The Brown Nose of Long Island
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1:14:38Send us a text Debbie (@waynesbasement) and Rachel (@rachelscbloor) are back to recap TOC VI Ep 4 and Top Chef: Destination Canada, Episode 2! We decided to nix the mini eps, so if you only want Top Chef, fast forward about 35 minutes. We talk our bffs on TOC, Guy’s nicknames, Tom’s thoughts on brunch, WICKED and of course our kids and what we’re c…
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The Wooden Spoon- Jason & Emily Allen and Cam & Jane Klassen
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36:43On this edition of the Flavors of Northwest Arkansas podcast, we head to Gentry and talk to the current and former owners of the Wooden Spoon, but before we get to them?!?! FOOD NEWS!! A brand new Pickleman’s opens in Springdale Gaskin’s on Emma Executive Chef Sam Walker gives details about their Chef Cycle Fundraiser for No Kid Hungry. It’s an all…
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Ciao, sono Flavio, il tuo compagno quotidiano di ispirazione e motivazione in modo semplice e motivazionale. Ti do il benvenuto in questo nuovo episodio, il podcast che ogni giorno ti offre un breve rituale mattutino di positività e crescita personale. In soli 3 minuti, ti accompagno in un viaggio che svela il potere delle parole e della musica per…
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How Cookbooks Travel Across Cultures, Part 1
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32:01
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32:01How Cookbooks Travel Across Cultures, Part 1 A Conversation with Cookbook Author and Recipe Adaptor Maria Zizka When it comes to writing and publishing cookbooks, adapting recipes for different countries is far more complex than simply converting grams to ounces. In this week’s Flavor of Italy Podcast, I chatted with acclaimed cookbook author Maria…
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Quello che vale è il processo per arrivare al prodotto
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2:47
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2:47Ciao, sono Flavio, il tuo compagno quotidiano di ispirazione e motivazione in modo semplice e motivazionale. Ti do il benvenuto in questo nuovo episodio, il podcast che ogni giorno ti offre un breve rituale mattutino di positività e crescita personale. In soli 3 minuti, ti accompagno in un viaggio che svela il potere delle parole e della musica per…
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From SFO to the Hawaii: Mourad’s Next Chapter
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1:08:37
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1:08:37In this in-person episode recorded on location in Honolulu, I sit down with Chef Mourad Lahlou, the visionary behind Aziza, Mourad, Leila, and Miro Kaimuki. Known for pioneering modern Moroccan cuisine and earning Michelin stars along the way, Chef Mourad opens up about his personal and professional evolution—from self-taught beginnings in the U.S.…
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Welcome back to another history lesson! And yet again, we prove to you how vital Chicago is. Just come listen and be amazed! Send us a text Support the show Check out our weekly newsletter! Also, catch Dario on the new season of Netflix's "High On the Hog" here!! If you have anything you'd like us to talk about on the podcast, food or history, plea…
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Una partita immensa con un Denzel Valentine al massimo del suo estro e un Jeff Brooks in versione "maggiordomo" sculacciano per la seconda volta in questo campionato la Virtus Bologna capolista e regalano un' altra notte da favola a tutti i tifosi biancorossi.
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EP66: SEAN AND RYAN ARE DTF! (Part2)
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48:50
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48:50Claire, Zac and Spike chat with Sean and Ryan from Down to Ferment Hot Sauce. Check out Down to Ferment Hot Sauces: https://www.down2ferment.com Check out Zac's High Desert Sauce Co here: https://hdsauceco.com Check out Claire's Butterfly Bakery of Vermont Hot Sauces here: https://butterflybakeryvt.com Check out Irish Spike's Unique Hot Sauces and …
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Solita trasferta in cui l'Unione prende un gol evitabilissimo nei primi minuti e prosegue con un secondo ancora peggio ed un secondo tempo piatto e molle. Adesso con la squadra al completo serve la massima concentrazione per queste 5 finali.
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Welcome back to Flavors and Knowledge, the podcast where we explore the art of cooking, the science of ingredients, and the joy of eating with the seasons. I’m your host, Chef Walter, and today we’re diving into the vibrant world of April’s produce. Spring is in full swing, and the kitchen is alive with possibilities. Whether you’re a seasoned home…
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Michel Péclard im ShortFlow | 25 Fragen rund um die Themen Flow, Leben, Erfolg und Glück.
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2:23
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2:23Michel Péclard im ShortFLOW 25 Fragen rund um die Themen Flow, Leben, Erfolg und Glück. Es sind stets dieselben Fragen, die wir unseren Flowcast-Gästen in dieser Rubrik stellen.
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