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Chris was one of 16 lucky guests to be the first to sample The Chef's Table on Carnival Jubilee. In this special episode, he shares his thoughts on this unique and exclusive experience. Visit our blog for the corresponding post about this episode with photos from the Chef's Table.Autor: Chris Grum, Scott McAlister, and Danielle Gonyea
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Carnival Cruise Line is upping their game in Galveston with three year-round ships and two more ships visiting seasonally. Chris & Scott sat down with Carnival Business Development Director Laurie Mason to break down the many itineraries available from Texas.Autor: Chris Grum, Scott McAlister, and Danielle Gonyea
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