The Organic Gardening Podcast publiczne
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This month, Fiona visited River Cottage, to chat with Author, Chef and Fermentation Expert Rachel DeThample. Rachel breaks down how eating organically grown vegetables can have a positive impact on the gut microbiome, and dives in to how fermenting the produce from your garden can lead to better nutrition and a stronger connection to nature. “We’re…
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This month, Fiona meets Åsa Gregers-Warg, head gardener at Beth Chatto Plants and Gardens. They tour the gardens, and reflect on Beth Chatto’s legacy, discussing how we can adapt our gardens to promote resilience and withstand changing environmental conditions. “We haven't used any herbicides or pesticides for the last few years. And we all have to…
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It's safe to say the weather has been incredibly unusual this year. A wet cold spring was followed by a slug-filled summer. And here in the Midlands, we’ve already experienced our first frosts! Sally Morgan, author of the Resilient Garden Handbook, has been tackling these challenges head on. She speaks with Fiona about what makes a resilient garden…
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As the nights draw in, Chris sits down with Nick Dunn, professor of urban design at Lancaster University. Nick is also the founding director of the Dark Design Lab, exploring the impacts of nocturnal activity on nature. Nick enlightens us about the role darkness plays in our gardens and artificial light's impact on the wider environment. “What ligh…
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Fiona chats with Nick Mole, Policy Officer from the Pesticide Action Network (PAN) UK who shares why pesticides should be banned from use in our urban spaces, and how communities can be affected by pesticide use. “Knowing that there are alternatives to pesticides that do work, pesticide use in our towns and cities is completely unnecessary. France …
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What do bed sheets, hessian and bacteria have in common? They might help us reduce the amount of plastic we use in our veg plots! Award-winning author, gardener, peat- and plastic-free advocate Sally Nex shares fascinating advice for reducing, reusing and recycling the 500 million pots, seed trays, and other bits of plastic we get through in our ga…
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We’ve got a double bill this month to help you save more water in your garden over the summer. We’re joined by Jo Osborn from the charity Waterwise – who tells us that in England alone, we face a potential water deficit of close to 5,000 million litres of water every day by 2050. She shares how crucial it’s we conserve more of it in our homes and g…
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In this month’s Organic Gardening Podcast, Chris Collins chats to Nick Hamilton – son of organic gardening pioneer Geoff Hamilton – and finds out more about his gardening journey and life at his beloved Barnsdale Gardens. We’ve always had a close relationship with the gardens and Nick, a former Garden Organic trustee, and shared many planting schem…
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Chris Collins chats to Josiah Meldrum, co-founder and owner of Hodemedods, about growing beans and pulses in the UK climate. Josiah explains how Hodemedods works with British farmers to supply pulses, such as lentils and chickpeas, in as sustainable way as possible and often using organic methods. He shares some varieties that can grow well in our …
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To celebrate Food Waste Action Week (18-24 March), Chris Collins and David Garrett join Fiona to bust the myths around composting. If you want to know how, why and what to compost this is a must-listen. David, our head of knowledge transfer at Garden Organic, shares the reasons he loves compost, and talks through the different composting systems at…
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Our CEO Fiona Taylor visits Slimbridge to chat to Simon Rose from the Wildfowl and Wetlands Trust (WWT) about ways to create similar habitats in your growing space. With 75 per cent of wetlands in the UK lost in the last 300 years, Fiona explores the importance of urban bluescapes and bogs as a homes for wildlife. “Wetlands are really rich in wildl…
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Join Fiona Taylor as she chats to Adam Alexander, aka the Seed Detective. Adam is a volunteer Seed Guardian for Garden Organic's Heritage Seed Library, and self-confessed seed nut! Adam shares stories of his travels around the world, and why seed saving and sharing is so important. For information on the Heritage Seed Library and how to get involve…
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Our guest this month is Anthony McCluskey from Butterfly Conservation, who shares some fascinating advice about how to support butterflies and caterpillars in your growing space. We chat to Butterfly Conservation’s urban butterfly project officer about the importance of attracting more butterflies and nighttime pollinators such as moths. And he pro…
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In this month’s podcast, Chris hops across the border to visit the Royal Botanic Garden Edinburgh to learn more about its conservation work. He chats to Kirsty Wilson, herbaceous supervisor at the botanic gardens, to discover more about its 350-year-old living collection of plants and its research projects. Kirsty, a presenter on BBC Scotland’s Bee…
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In this month’s podcast, we chat to Pam ‘The Jam’ Corbin about making seasonal jams and chutneys from homegrown produce. As the UK's leading expert on preserving, Pam shares some of her best-kept preserving secrets in October’s Organic Gardening Podcast. Pam cemented her reputation as a preserving expert at Hugh Fearnley Whittingstall’s River Cotta…
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In this month’s podcast, Fiona chats to environmentalist Jane Davidson – our new Vice President - about the impact of climate change on her life and her gardening. In a fascinating discussion for our September Organic Gardening Podcast, the former Welsh Government minister shares her organic gardening trials and triumphs in North Pembrokeshire, and…
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This month’s delicious Organic Gardening Podcast offers 50-minutes of organic gardening advice and growing stories from our experts at the height of the harvest. The August garden might be bursting at the seams but now’s a great time to be planning for next year. Chris and Fiona chat about growing potatoes for a Christmas crop and planting for the …
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In this unpruned episode of the Organic Gardening Podcast, Sarah Brown sits down for a chat with ecological grower and garden designer Jack Wallington about his book, A Greener Life. Whether you're a seasoned gardener seeking to deepen your understanding of sustainable practices or a beginner eager to embark on a greener gardening journey, prepare …
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In this month’s podcast, our Head Gardener Emma O’Neill gives us a backstage tour of her brilliant Backyard Biodiversity show garden at Gardeners’ World Live – and the take aways to use in your own garden. Emma talks to Fiona about the climate-change focus of the silver award-winning garden, which gave gardeners inspiring ideas to help their garden…
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In this month’s podcast, Chris Collins chats to the ‘Banksy of Veg’ - food and gardening activist Sara Venn – about the importance of community gardening. The founder of Incredible Edible Bristol talks us through her journey into gardening and how she realised eco-friendly, organic gardening was the right route. “I learnt there's an awful lot of ho…
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Our gardens and growing spaces have never been more important as biodiversity declines. Listen to our fascinating conversation with wildlife gardening pioneer Chris Baines as he discusses the “wildlife revolution” in our gardens and the sea-change in attitudes towards incorporating nature-friendly habitats and techniques. “Gardens made a big, posit…
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In this Cut Flower Special of The Organic Gardening Podcast, Sarah Brown chats with Jo Wright from Flowers from the Farm and Debbie Scott, from East Lothian Flower Farm, as they share their experience of growing cut flowers organically, offering valuable insights into the benefits of supporting local flower growers. “Growing organic flowers made co…
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The first day of spring is here and we’re starting to sow the seeds of the gardening year. Chris Collins pays a visit to Richard Wilford at Kew Gardens where he talks about tackling pests and reducing digging. “Our tolerance of pests has changed,” says Richard. “You’ve just got to accept the fact you’re going getting some aphids sometimes, and not …
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Spring is just around the corner and our Organic Gardening Podcast team are sharing their excitement at the gardening year ahead. Our head of horticulture Chris Collins chats to Fiona about his love of hardy annual flowers. He discusses how to prepare ahead and get the ground ready, and what to sow for a fabulous display in the summer. At his allot…
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“Everyone deserves a meal” is one of the mottos of organic gardener Sarah Mead as she tackles garden pests – and is the thread running through this month’s podcast. Fiona takes a tour of Sarah’s beautiful, Soil Association-certified organic garden at Yeo Valley dairy farm in Blagdon, and find out how she works alongside wildlife rather than trying …
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Preservation of produce, soil and seeds are some of the topics covered in this month’s podcast. Chris Collins and Fiona Taylor share their experience of storing vegetables such as cabbage and beans over winter, and using up fallen apples. And our lead horticulturalist for the Heritage Seed Library, Marcin Salnikow, helps answer your postbag questio…
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We get up close to our soil in this month’s Organic Gardening Podcast with a fascinating discussion about protecting soil over winter, warming up wormeries and creating veganic compost. Fiona joins Chris Collins to share details of her trip to a new compost demonstration site in Cumbria. And discusses how she looks after her wormery in winter to pr…
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Chris and Fiona discuss the highlights of the season, and what’s keeping them busy on the plot, including planting bulbs, looking after dahlias and sowing microgreens for indoor crops. Fiona shares her tips for making and using chilli oil, including a rather strange combination of peanut butter and chilli oil on toast – if you’ve tried it let us kn…
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Shoes filled with dust, salads shrivelling, and a bad case of watering can elbow - it’s certainly been one of the most challenging summers for gardeners! In this month’s Organic Gardening Podcast, Garden Organic Chief Executive Fiona Taylor is joined by Head of Organic Horticulture Chris Collins and Head Gardener Emma O’Neill as they look ahead to …
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This month sees the return of the National Allotment Week, an initiative let by the National Allotment Society, so we’ve got an allotment special for you. Chris updates Fiona on how his Mediterranean veg are growing down on his allotment – turns out his gamble on hot weather has paid off! The runner beans are not doing so well unfortunately. Chris …
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July is here and it's time to take your foot of the gas a little. But not too much - there's still plenty to do! Chris updates Fiona on his allotment and shares his approach to planting, influenced by years of working in parks. They also touch on the different summer growing conditions in Chris’s London home compared to his training days in Scotlan…
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It’s June – time to start seeing the fruits of our labour as all those seedlings get planted-out. Chris and Fiona compare notes on their most challenging weed – horsetail for Chris, bindweed for Fiona – and share tips to keep on top of them without reaching for weedkiller. We’re also joined by slug expert Imogen Cavadino, who shares her passion for…
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Join new presenter, Garden Organic CEO Fiona Taylor, as she shares her love of May with Chris. Plus Chris takes a trip to the beautiful Mumbles on the Gower Peninsula to meet Gardeners World presenter and long-time Garden Organic member, Sue Kent, who shows him round her inspirational tiered organic garden.…
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