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27: Linoleum, Sweetbreads, Indian summers, Wales!
Manage episode 440837687 series 3564128
Treść dostarczona przez Amanda Prowse & Penny Dommett, Amanda Prowse, and Penny Dommett. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Amanda Prowse & Penny Dommett, Amanda Prowse, and Penny Dommett lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
Amanda Prowse and Penny Dommett nattering around the kitchen table, chatting about all things random. We ask if linoleum is still a thing? (It is in our house!) Mandy has her nose to the grindstone while Penny is planning for her holibobs! How dogs can help with so many of our emotional needs. Mandy's hatred of shopping, but love of a good bargain - leading to salmon month - no one wants to see a bit of salmon again! Memories of pie month! Penny's roast dinners for ten, even when they're just the two of them. Our shopping habits, are they changing, are we going back to specialist shops? Penny's brisket plans and cheap meat, neck of lamb anyone? Mandy's obsession with Masterchef! What is a sweetbread? There is some disagreement - Penny thinks they are testicles but Mandy is sure it's a gland! We talk tripe - literally and figuratively! Nose to tail eating and are we due for an Indian summer? We end on our love of Wales - the animals, (although we do love the country too!) Goodness we get through a lot!
So, pull up a chair and join us for a delightfully irreverent chit chat about life and all its random tangents - bring a cuppa. Cake optional...
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