Hey this is Michael 'Medium Rare' O'Donnell with Cave Tools and in this video we're going to talk about cleaning infrared and rotisserie burners on your grill.Typically the infrared or rotisserie burners are going to be placed towards the back of the grill which tries to prevent the flare ups a little from trickling meat juices that fall down over …

Hey this is Michael 'Medium Rare' O'Donnell with Cave Tools and in this video wer're just going to talk a little bit about how to grill with herbs. Grilling with herbs is really a good way to really infuse those flavors into your food. Normally when we grill with herbs we mix it with some different types of wood for smoking the meat as well.You rea…

Hey this is Michael 'Medium Rare' O'Donnell with Cave Tools and in this video we're going to talk about how to clean your grill using coffee grinds.Most people begin their day with a cup of coffee, but rarely do you hear of people actually cleaning their grill with their cup of coffee. It may sound a bit ridiculous but it's actually a very good str…

Hey this is Michael 'Medium Rare' O'Donnell and toay we're going to talk about an important topic and that is how to prevent flare ups from happening while you're grilling. Flare ups can be just absolutely dreadful, and they happen when the oils and fats from your food, drip on to the heat source which ultimately burns your food and just ruins the …

Hey this is Michael 'Medium Rare' O'Donnell with Cave Tools and today we're going to talk about how to Veal cutlets with a meat mallet.So you're going to put your veal on a cutting board covered with some wax paper. You're going to use the smooth side of the meat mallet to tenderize the veal. it's important to keep in mind that veal is already a ve…

Hey this is Michael 'Medium Rare' O'Donnell with Cave Tools and today we're going to talk about how to Veal cutlets with a meat mallet.So you're going to put your veal on a cutting board covered with some wax paper. You're going to use the smooth side of the meat mallet to tenderize the veal. it's important to keep in mind that veal is already a ve…

Hey this is Michael 'Medium Rare' O'Donnell with http://cavetools.com, and in this video we're going to teach you how to tenderize pork chops with a meat mallet.So the first thing you're going to do is using your cutting board place some saran wrap or wax paper over the pork chop. Then you're going to start using the smooth side and you're going to…

Hey this is Michael ‘Medium Rare’ O’Donnell with http://cavetools.com. In this video we’re going to be teaching you how to tenderize a steak with a meat mallet.So we have our steak and we put it down on a cutting board and we’re going to cover it with a piece of wax paper. Some people use saran wrap, but wax paper works as well.Using the pyramid si…

Hey this is Michael ‘Medium Rare’ O’Donnell with http://cavetools.com. In this quick tutorial, we’re going to teach you how to tenderize and flatten a chicken cutlet with a meat mallet.So the first thing you want to do is put the chicken down on a cutting board. In this video, we’re using wax paper, some people to use saran wrap to cover the chicke…

Hey This is Michael 'Medium Rare' O'Donnell with http://cavetools.com and in this tutorial video we're going to teach you how to crack open walnuts with a meat tenderizer mallet.So what you need to do is put the walnut down, preferably on a cutting board with the seam where the shell meets facing up. Just take one quick shot, right at the seam. If …

Hey this is Michael 'Medium Rare' O'Donnell with http://cavetools.com. In this quick tutorial video we're gonna teach you how to crack open pecans with your meat tenderizer mallet. What we're going to do is place the peacan down on its side so that the seam is up. news for take a quick shot at it just enough to crack the shell. You don't want to hi…

Hey this is Michael 'Medium Rare' O'Donnell with Cave Tools, and in this quick tutorial we're going to teach you how to easily crack open in almonds with your meat tenderizing mallet.So what you want to do is place the almonds down on a cutting board vertically, and take just one or two quick little hits out and going to pop open the shell and it's…

Hey it's Michael 'Medium Rare' O'Donnell with http://cavetools.com and in this video we're going to go over some of the pros and cons of gas grills verses charcoal grills. Now we've got a lot of on information on these slides, so there is going to be a link below the video if you want to get all the slides in full detail for yourself. But when it c…

Hey this is Michael 'Medium Rare' O'Donnell with http://cavetools.com. In this quick video and teach you some quick tips on how to clean your grill.Whether it's a propane, charcoal, smoker or pellet grill, we're going to have some tips for you.Don't worry if we move a little bit fast, we'll leave a link to the slides below this video. So that way y…

This week we interviewed Head Pitmaster Sean Young from the competition bbq team Risky Brisket. Sean discusses how he got started in competition barbecue, shares an hilarious story about a team member falling asleep on fire watch, and also discusses future plans for Risky Brisket BBQAutor: Cave Tools

Competition BBQ Team Ritsi Drew Caters 4 U is interviewed by Cave Tools. http://mycavetools.comAutor: Cave Tools