Thirsty Thursday publiczne
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Covering all broadcast combat sport programs. BoodThirsty Thursday will discuss what events will broadcast that weekend complete with picks, analysis and fighter records. Monday Morning MMA will discuss fight outcomes and predict future matchups we the FAN would like to see. I invite feedback because OUR voice is louder together.
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I'm a 20+ year veteran in the wine and spirits industry who loves innovation. I'm interviewing those who are creating it from agriculture to glass. We will deep dive into their journey and provide insights to help yours. We will discuss their major industry pain points and outlook for the future. If my guest has an item to drink or eat we will try it throughout the podcast. Come on the journey with us! Now On YouTube!! https://www.youtube.com/@ThirstyThursdays3PMEST
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Thirsty Thursdays @3PM EST on YouTube! Subscribe and Watch Here! Kelley Jones 📽 Now on YouTube! 😁💃https://youtu.be/H0VYRwUPItE 📢I talk🎙️with Kelley Jones Principal of Kelley Jones Hospitality, which focuses on F&B operations for on-premise venues, and President and CEO of Hospitality Alliance, a hospitality management, development, and consulting f…
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Thirsty Thursdays @3PM EST on YouTube! Subscribe and Watch Here! 📢I talk🎙️with Laura Becraft and Lauren Ward 🎇 Co-Founders of Brazen Imports & Consulting! 🎉 🍸✨ 👏 I feel honored they chose the Thirsty Thursdays @3PM EST podcast to talk about their new venture for the first time from a media-based perspective. We are a bit less formal with the openin…
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Thirsty Thursdays @3PM EST on YouTube! Subscribe and Watch Here! 📢I talk🎙️with Simon Ford 🎇 CoFounder of Ford's Gin 😋🍸✨ 👏 Happy 12th Birthday today, February, 29th, 2024!! Ford's Gin and I both turn 12! :) Simon shares the story of how the gin was created, from the initial idea on a napkin to the final recipe. The journey took two and a half years …
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📢 Now Available on YouTube! 📽 Please see Jonathan Neff's recording 🎙 Podcast. If you haven't had a chance to listen yet, do it now! NanoTech turned gluten-free brewer! 📽 YouTube https://www.youtube.com/@ThirstyThursdays3PMEST 📻 Audio or any podcast app or platform. https://thirstythursdaysat3pmest.buzzsprout.com/2105344/13747355-jonathan-neff-co-fo…
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Hello 📢 Thirsty Thursdays Community!🎙Thirsty Thursdays @3PM EST with Co-Hosts Jessie Ott & Samuel Anderson's Live Happy Hour! 😁 😍 🎇 🍻 🥂 "CBD" vs "THC" and the use of Adaptogens in the Beverage Industry! 🚀 We have Guests Thomas Angel and Leigh Gall on to talk about both of their CBD & THC brands: Altitude Beverages & Happi 😋 🤗 👏 We talk about the la…
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Thirsty Thursdays @3PM EST on YouTube! Subscribe and Watch Here! 📢I talk🎙️with Jason Vego🎇👏 CEO & Co-Founder of BEVZ, an inventory & delivery 🚚 app 📝 for independent convenience store 🏪 owners!😁🍻 🥐 🍕 🌭 🍿 🌯 🍩 📽 Watch a Quick Video! My main focus at BEVZ is setting and executing the company strategy ✨and vision, 👀 building a strong culture, maintaini…
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Intro to Max and Annoucing this is the First FOOD INNOVATION PODCAST!!! I'm super excited to announce this is the first segment for Thirsty Thursdays @3PM EST's FOOD INNOVATION! Very exciting so if you are or you know anyone that would be a great fit please be sure and let me know. Check out Max's Spices Perfect for Your Super Bowl Feast! Watch Max…
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Thirsty Thursdays @3PM EST Subscribe On YouTube! See our Updated KC Chiefs Cheer! Food Innovation Segment Announcement and Intro to Max Help Max, founder and entrepreneur, who happens to have Down syndrome, live an independent life by buying Max's three various spice mixes at www.themaxmix.com !!! From The Max Mix Team "Creating spice rubs as gifts…
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📢I talk🎙️with Karen Hertz 🎇👏 Chief Brewista and Founder at Holidaily Brewing Company;🍺100% gluten-free and the only certified 🍻 women-owned 👩 brewery in the US, distributed in Colorado, Arizona, Kansas, Missouri, Wyoming, Texas, and California. It is currently the largest gluten-free brewery. 🍻 😋 As a two-time cancer survivor, she had to give up ma…
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Hello Thirsty Thursdays Community!🎙Thirsty Thursdays @3PM EST with Co-Hosts Jessie Ott & Samuel Anderson will have our first Live Happy Hour! 😁 😍 🎇 🍻 🥂 "Orange Wine" or "Amber Wine" We will discuss Orange & Amber Wine with Guests Andrew Nelson, of WarRoom Cellars & Keaton Maddox with Silk Road Wines, and Industry expert our favorite Brian Rosen wit…
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📢I talk🎙️with Meagen Anderson who has had a significant and transformative journey, both personally and professionally. Her initiative in founding the AFicioNAdo Certification Program, focusing on Alcohol-Free and Non-Alcoholic (AFNA) beverages, reflects the growing demand for alternatives in the beverage industry. Her involvement with🌿 Hop Forward…
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Hello everyone and Happy New Year! In my last podcast release, I spoke about the changes in 2024. The first episode is considered a "Special Weekly Release". I spent time with experts in our industry in a roundtable format. They each chose a question to share with startup brand owners such as the CEOs and brand owners I have interviewed throughout …
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Happy Holidays & Find out All the Updates for Thirsty Thursdays in 2024! Thank you all for making 2023 an amazing year! Lots of great updates to look forward to in 2024! Watch on YouTube! @ThirstyThursdays3PMEST NOW ON YOUTUBE!!! Thank you for Listening! Join us on Facebook, Instagram or Twitter! Or join the Food & Beverage Innovation FB Group!…
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Sam Anderson, Jessie Ott, and Heather Ransom discuss the growing importance of the No & Lo space in the beverage industry. We explore the shift in consumer attitudes towards mindful drinking and the rise of initiatives like Dry January. The conversation highlights the need for hospitality venues and big brands to respond to this sea change and prov…
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This week, I’m speaking with Mary Collineau & Bryce Wiatrak at Vinalia Wine. This dynamic duo is creating one of the coolest businesses in the industry. I’m hooked. Mary, a financier turned wine lover, and Bryce, a wine writer, met in grad school and decided to take the entrepreneurial road with their love of wines from all corners of the world. Th…
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I’m speaking with Todd Bellomy Founder & Brewer at Farthest Star Sake based in Medfield, MA located in the Boston area. Todd has spent a great deal of time in Japan where his love for sake began. He was a sword-making apprentice turned intern at Asahi Shuzo Sake Brewing Company before working for Boston Beer Company for 8 years. He then jumped over…
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I’m speaking🎙️ with Deborah Brenner, Social Entrepreneur - Founder & CEO, Women of the Vine & Spirits and Diverse Powered Brands. Deborah spent 20 years in TV and technology and on a trip to Napa and Sonoma she became enamored with the women winemakers excelling in a male-dominated field. She was so taken by their stories she wrote a book about the…
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I’m speaking 🎙️ with Andrew Nelson, Managing Partner of WarRoom Cellars. 🍷 We had a blast on this podcast. We talk about big business ideas and strategies but have fun with storytelling, a couple of jokes, and even a funny tall tale. We tasted four amazing, I mean amazing, wines! He is from Ojai, CA and his background is deep in the viticulture sid…
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I’m speaking with Heather Ransome, Founder and CEO of Zero Proof Go, an online directory and website dedicated to connecting people and venues with nonalcoholic options available to order. Heather is an industry veteran of the restaurant industry and has loved it since starting as a waitress and moved up throughout all levels of the industry includ…
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I’m speaking 🎙️with Stephanie Houston, President and Co-founder, of Island Getaway Rum, 🥃 which are Island 🏖 Inspired and Texas Made down in Dripping Springs, TX. Stephanie’s family came from the Canary Islands 🏖 by way of Mexico to Texas over 100-plus years ago. She’s the first Latina rum producer in the state of Texas and beyond. We discuss how t…
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This week, I’m speaking 🎙️with Kate Dingwall, a Canadian from Toronto, a very successful freelance writer ✍ who has written for Forbes.com, The Toronto Star, Maxim, Serious Eats, 🍽 Elle, Liquor.com, Wine Enthusiast, 📔 and more. Like all entrepreneurs, Kate started out doing what we all do: hustle, email, call, and partner with those in the industry…
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This week I'm speaking with John King Co-Founder & Owner of The Original Pickle 🥒 Shot. John’s journey started out as an athlete, coach, and fitness guru. He was in the right place at the right time and is now a very successful entrepreneur and beverage innovator. Originally from Pennsylvania, he moved to Ocean City, MD upon graduating college and …
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I’m speaking with Jonathan Neff Co-Founder, Managing Owner and Master Brewer of NEFF Brewing located in Tulsa, OK. Jonathan is a NANO – Technologist and research scientist turned Fermentation expert, in part due to his diagnosis of Celiac Disease*. If you have heard of it or know anyone with it, it’s a very painful way of life if undiagnosed. But g…
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This week, I’m speaking 🎙️ with Josh Sapienza, my first food and beverage Tech company! Whoohoo! Look out everybody Thirsty Thursdays @ 3PM EST is branching out! The segment is called Tech Bites! Josh, has a varied and vast experience of 30-plus years in the restaurant industry. From managing restaurants to finding the perfect location via real est…
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This week, I’m speaking with Susan Coss, Founder of Mezcalistas and North of the Border Adventures. Mezcalistas started as a blog and has become their media arm and number one resource for info on the world of mezcal and the expanding world of Mexican spirits. North of the Border Adventures is a media, events, and consulting company dedicated to pr…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking 🎙️ Brian Rosen, Chairman of Growth Beverage which owns 4 entities helping innovative brands accelerate through funding, incubation, and poin…
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Welcome to Thirsty Thursdays @3PM EST! 😋 My name is Jessie Ott, the Host of this Podcast 🎙️ which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture 🌾 🍇 to Glass. 🍷🍻 🍸 This week, I’m speaking with Ben Berman, Co-Founder and CEO of Tomorrow Farms. Ben, born and raised in Portland, Maine, has always been a food 🥘entrep…
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This week, I’m speaking with Kelley Jones Principal of Kelley Jones Hospitality, which focuses on F&B operations for on-premise venues, and President and CEO of Hospitality Alliance, a hospitality management, development, and consulting firm for the on-premise world from start to finish. He started out at Pussers Rum and helped grow and open severa…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with Pável Martínez, Sommelier 🍷 at Hotel La Casa de la Playa by Grupo Xcaret in Playa del Carmen. Pável has been in the restaurant 🍽️ busin…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. 😁 This week, I’m speaking with Nicolas Guillant, a Frenchman who spent his first 5 years in Cameroon, Africa, and grew up in Paris, France. I met Nicolas working to…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with Chris Scott of ThirtyFifty for part two of our podcast. We get into AI, and deep dive into being a student of WSET exams as well as how…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with Chris Scott, Co-Owner of ThirtyFifty with his wife Jane Scott. They started their wine 🍷venture in 2002 in London starting with wine ta…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with John Walker and Bill Shufelt with Athletic Brewing. Bill, who was living a busy life within the finance sector, who also loved working …
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. I’m speaking with Claire Warner, Tales of the Cocktails Foundation, Member Board of Directors, and co-founder of Seedlip’s sister company, Æcorn, non-alcoholic aper…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with John Glaser, founder and whiskymaker of Compass Box Scotch Whisky. He's a Midwesterner and a Scotch Whisky innovator, who originally wa…
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Do you love #coffee? Well, you're going to love this podcast! This Thursday I’m speaking with Co-Founders of STEM Tom Clark and Professor Dr. Chahan Yeretzian. What these two gentlemen are embarking on is way past my understanding of science but I had to interview them to gain a better understanding of their process and end goal of bridging the cof…
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This week, I’m speaking with Lorenzo Zonin, Owner and Winemaker of Podere San Cristoforo Winery located in Tuscany, and Jaume Bages, a farmer located in the Priorat in the Catalonia area of Spain. Lorenzo uses biodynamic farming for his winery of 17 hectares or 42 acres mostly planted with Petit Verdot. And yes, he is a cousin of the famous Zonin f…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with Jack Seifrick Founder & Proprietor of CAST Wines. You know those people you meet that can change careers and be successful at all of th…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with Tim Dennis & Brian Hewitt Co-Hosts of Beer Guys Radio from Atlanta, GA. Beer Guys Radio started out covering the craft beer industry in…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with David Rosenthal, owner of Partnership Wine Consulting, who most recently spent nearly 16 years as a winemaker for Chateau Ste. Michelle…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with Wim Bens, President and Founder of Lakewood Brewing Company. For me now, he’s also one of my favorite radio voices out there. Just wait…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with Seth Benhaim, the Founder & Chief Executive Officer of Broken Barrel Whiskey Co. Seth is an innovator at his core. He is the quarterbac…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with Tony Abou-Gamin one of the pioneering and leading bar professionals in the world. First and foremost, Tony is a genuine person and love…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I’m speaking with Maggie Kimberl, content editor of American Whiskey Magazine and co-chair of the World Whiskies Awards among others. Maggie lives and is…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week, I spoke with Cheryl Durzy, CEO at Liberation Distribution otherwise known as LibDib, founded in June of 2016. LibDib has reimagined distribution from the…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week I spoke with Nico Martini, born and raised in the DFW area, is a best-selling author of Texas Cocktails, Texas Whiskey as well as the Co-Founder of Grayso…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week I spoke with Jeni Bonorino, Director, Business Innovation and Brand Strategies at Bono Brands. eni has one of the most unique experiences of anyone I’ve i…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week I spoke with Klaas de Jong Film Producer at Wine Masters. He and his team have created a premium wine channel with four very different shows that center a…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week I spoke with Bruce Schneider, co-founder of the Gotham Project is a globally recognized innovator in reusable packaging with 20 years of innovative leader…
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Welcome to Thirsty Thursdays @3PM EST! My name is Jessie Ott, the Host of this Podcast which is all about Beverage Innovation. I talk with Innovation Pioneers from Agriculture to Glass. This week I spoke with Ana Lopez CEO & Founder and Juan Pablo Mercado COO & Founder at Raicilla La Reina based in Atenguillo, in Jalisco, México. Ana grew up in a c…
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