Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Treść dostarczona przez Christopher Phin. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Christopher Phin lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
Podobny do Scotch
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives. Hosted on Acast. See acast.com/privacy for more information.
…
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An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
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A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Welcome to the FroKnowsPhoto Podcast where we discuss all things Photography. From Nikon to Canon Cameras and all the lenses and accessories for your camera bag. If you are into photography looking to pick up tips, tricks, reviews and our personal views than this is the podcast for you. Please subscribe for the latest episodes.
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continue reading
As She Rises brings together local poets and activists from throughout North America to depict the effects of climate change on their home and their people. Each episode carries the listener to a new place through a collection of voices, local recordings and soundscapes. Stories span from the Louisiana Bayou, to the tundras of Alaska to the drying bed of the Colorado River. Centering the voices of native women and women of color, As She Rises personalizes the elusive magnitude of climate cha ...
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Investigating every aspect of the food we eat
…
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Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
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Ask questions, vote and discover answers about Chicago, the region and its people. From WBEZ.
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State Secrets: Inside The Making Of The Electric State
1 The Secret To Getting Inspired: Millie Bobby Brown & Chris Pratt Go Behind The Scenes 21:04
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PolubioneStep into the mysterious and visually stunning world of The Electric State as host Francesca Amiker takes you behind the scenes with the creative masterminds who brought Simon Stålenhag’s dystopian vision to life. In this premiere episode, directors Joe and Anthony Russo, stars Millie Bobby Brown and Chris Pratt, writers Christopher Markus and Stephen McFeely, and producers Angela Russo-Otstot and Chris Castaldi reveal how they transformed a haunting graphic novel into an epic cinematic experience. Watch The Electric State coming to Netflix on March 14th. Check out more from Netflix Podcasts . State Secrets: Inside the Making of The Electric State is produced by Netflix and Treefort Media.…
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Treść dostarczona przez Christopher Phin. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Christopher Phin lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
A Scot drinks whisky, and tells you about it; I’ll taste one malt or blend every episode, but there’s no set schedule for new episodes. This is not an authoritative guide; I’m just someone who has found he loves whisky and who wants to share my favourites and my new discoveries.
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Manage series 39773
Treść dostarczona przez Christopher Phin. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Christopher Phin lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
A Scot drinks whisky, and tells you about it; I’ll taste one malt or blend every episode, but there’s no set schedule for new episodes. This is not an authoritative guide; I’m just someone who has found he loves whisky and who wants to share my favourites and my new discoveries.
…
continue reading
25 odcinków
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You join me this episode from my armchair in my living room, thanks to a new podcasting setup, to taste a whisky that’s intrigued me for years, to think about what drives us to try and buy particular whiskies, and to confess that I’ve spent much of the time between the last episode and this in the arms of another spirit.…
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Scotch
In which I taste a new whisky on the market, The Singleton’s Malt Master’s Selection, as part of @thewhiskywire’s #WhiskyFlashBlog promo, and I talk a load of bravo, oscar, lima, lima, oscar, charlie, kilo, sierra .
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Scotch
1 Deanston 2008 9 year-old Bordeaux Red Wine Cask 13:22
13:22 Na później Na później Listy Polub Polubione13:22
Na później Na później Listy Polub PolubioneIn which I taste a young, boisterous, muscular whisky, finished in Bordeaux red wine casks, and we talk about the value of Scotch whisky to the UK export industry.
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Scotch
1 The Tweeddale The Evolution 28 year-old blend 11:19
11:19 Na później Na później Listy Polub Polubione11:19
Na później Na później Listy Polub PolubioneIn the first of five podcasts featuring a broad selection of samples from Independent Spirit in Bath, I taste a gloriously smooth and creamy 28 year-old blend from the south east of Scotland, plus, why whisky is better for you than a banana *tongue in cheek emoji*
On World Whisky Day 2018, welcome back to Scotch – and we raise a glass of a very special Japanese whisky – from the distillery started by the father of Japanese whisky – in salute.
Let me introduce you to my favourite Scottish whisky – and, for your sins, to me singing.
It’s my birthday, so I finally opened the 21 year-old Hibiki I brought back from Japan. I was not disappointed. Plus, the two ways whisky can get its colour.
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Scotch
1 Yamazaki raw spirit & Hakushu 18 year-old 13:46
13:46 Na później Na później Listy Polub Polubione13:46
Na później Na później Listy Polub PolubioneIn the second of three special podcasts from my trip to Japan, we taste the raw spirit – the stuff you get before it’s aged in barrels – and some stunning 18 year-old Hakushu. Plus, what is a spirit safe?
Tasting the terrific 12 year-old Hibiki Japanese blended whisky… in Japan! Joined by my brother-in-law, we discuss this accomplished blend, why Scottish whisky is so cheap in Japan, and how disgusting a whisky highball is. (Sorry for the variable sound quality.)
I have discovered my new go-to single malt – join me and discover it too. Plus, what the bally hell does ‘whisky’ mean anyway?
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In this episode, we – and I say that because I have another special guest on this episode – taste the Chardonnay cask-finished 10 year-old Glen Moray. Plus, a barrel is a barrel is a barrel, right?
The first thing you need to know about Glen Garioch is that you have almost certainly just pronounced its name wrong in your head. The second is that it’s rather lovely. Plus, what’s the oldest distillery in Scotland? (Goodness knows; I just Googled it.)
Tasting the solid, dependable own-brand single malt Scotch whisky from Sainsbury’s. Plus, what the age of a whisky means and why it matters (and why it doesn’t…).
An interesting whisky from an interesting distillery, bottled by an interesting company; what more could you want? This is also a return to classic-format Scotch; just me and a whisky!
The things we do for you! Tasting a whole range of cheap whiskies with friends Jim and Matt. Fair warning: this episode is over an hour long, gets a bit shouty, and has quite a lot of quite bad swears. Mostly from Matt. Though I encouraged it.
Tasting Monkey Shoulder, a blended malt Scotch whisky that tastes perfectly good; the relentless ‘cool’ marketing of it does rather leave a sour taste in the mouth, however. Plus, the whisky that kick-started the current fashion for single malts.
In the first episode of Scotch to feature a guest, we taste the Nikka Pure Malt Red; whisky is, of course (achem), medicinal, and the bottle especially of this bold blend seems to have an explicitly medical vibe. Plus, what links the two major Japanese distilleries.
Tasting the capsaicin-spicy Tobermory 10 year-old – a whisky that, happily, rewards you for drinking more and more of it. Plus, what an ‘un-chillfiltered” whisky is.
A somewhat drunk Chris tries his first good bourbon (and likes it a lot, hence the ‘slightly drunk’ bit) before handing over to sober Chris to impart your whisky fact: what is a sour mash bourbon anyway?
If you think blended whiskies are by definition cheap and coarse, think again; this 17 year-old Japanese blend is wonderfully assured and complex. Plus: why Japanese blends are particularly notable.
Tasting the 12 year-old Hakushu, from the second Suntory distillery – the ballsier, punchier brother to the more delicate Yamazaki. A truly glorious whisky. Also in this episode: The Spirit Drink That Dare Not Speak Its Name.
Partly thanks to starting this podcast, I want to explore some whiskies that take me out of my comfort zone a bit; this is the first, the briny, salty, peaty 10 year-old Talisker, the only single malt made on the Isle of Skye.
In this episode, we try our first blend, The Famous Grouse, and explain the difference between a single malt and a blend. Famous Grouse is Scotland’s favourite whisky, which may have something to do with the fact that I bought a litre for £13.
Tasting The Original Glenmoranie, a great default single malt to go for if the pub you’re in doesn’t have much to choose from. Plus, the thing that links Glenmorangie with Jack Daniel’s, future, drunker Chris correcting past Chris, and far too many bumps on the microphone. Next episode will be cleaner and shorter!…
Introducing Scotch and introducing you to my current favourite whisky, the soft, friendly and approachable 12 year-old Yamazaki.
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Podobny do Scotch
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
…
continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Welcome to the FroKnowsPhoto Podcast where we discuss all things Photography. From Nikon to Canon Cameras and all the lenses and accessories for your camera bag. If you are into photography looking to pick up tips, tricks, reviews and our personal views than this is the podcast for you. Please subscribe for the latest episodes.
…
continue reading
As She Rises brings together local poets and activists from throughout North America to depict the effects of climate change on their home and their people. Each episode carries the listener to a new place through a collection of voices, local recordings and soundscapes. Stories span from the Louisiana Bayou, to the tundras of Alaska to the drying bed of the Colorado River. Centering the voices of native women and women of color, As She Rises personalizes the elusive magnitude of climate cha ...
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
Ask questions, vote and discover answers about Chicago, the region and its people. From WBEZ.
…
continue reading
Player FM - aplikacja do podcastów
Przejdź do trybu offline z Player FM !
Przejdź do trybu offline z Player FM !
))
