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B.C. Food And Wine Radio: May 29, 2024
Manage episode 421023006 series 3434896
Treść dostarczona przez BC Food and Wine Radio, BC Food, and Wine Radio. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez BC Food and Wine Radio, BC Food, and Wine Radio lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
This week we're broadcasting from Painted Rock Estate Winery on the Skaha Bench. Listen for simple and honest updates on that bench and the Naramata Bench from our seasoned winegrower guests, and, most importantly, their solutions on how to move forward. We begin with John Skinner, co-owner of Painted Rock, who brings a 2017 Chardonnay and a 2011 Icon, both showing off the ageing potential of the region's wines; Tony Holler, co-owner of Poplar Grove Estate Winery reveals their first vintage of Pinot Noir and brings their latest rosé; Richard Da Silva, co-owner of Da Silva Vineyards and Winery, showcases their new 3-litre boxes of their popular Vinho Tinto and Vinho Branco, and discusses just how much people love the alternative packaging for portability and ease of use.
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