Ep #28 Widza Gustin on Being Brown and Bold Podcast with Jes Thomas
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Treść dostarczona przez Jes Thomas. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Jes Thomas lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
Widza Gustin, owner of 180H4 Cuisine. "Shef Wiz" was born and raised in Brooklyn, NY. Widza graduated with a Grand Diploma in Culinary Arts from the International Culinary Center formerly known as the French Culinary Institute. Before getting into the culinary world, her journey began in the corporate world selling auto insurance. Everything she learned about the art and value of quality customer service has contributed to the success of her culinary career. Among her internships was a stint at the Food Network working on shows like 'Worst Cooks of America.'She became the Chef and Director of Client Services at Sound Lounge, NY’s #1 independent audio production company. Here, Widza catered to celebrities like Ethan Hawke and Derek Luke! Now as a freelancer, Widza contributes to Food Network, has worked with Gordon Ramsey and is even a Culinary Producer for Food Network’s Chopped! Vice Website: Instagram: @chefwidza Youtube - Linked In The KitchnFood Network https://www.foodnetwork.com/recipes/food-network-kitchen/creamy-lemon-poppy-seed-ice-pops-16929723
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