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Farmer Lee Jones (Ep. 18)
Manage episode 444279597 series 3563317
Treść dostarczona przez Kristi Capel. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Kristi Capel lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
Farmer Lee Jones is known for his signature overalls and red bowtie, but one thing he’ll never reveal is his favorite vegetable—it’s like picking a favorite child! At The Chef's Garden, a 400-acre farm, Farmer Lee and his team use regenerative farming techniques to work harmoniously with nature, promoting healthy soil, crops, people, and the planet. He'll never admit it, but he's a big deal....he was a judge on Iron Chef and he's so well known that he was actually an answer to a question on Jeopardy!
Renowned chefs worldwide, including celebrities, rave about the farm’s produce—and now, through The Chef's Garden at Home, you can enjoy the same nutrient-dense vegetables, herbs, microgreens, and edible flowers delivered right to your doorstep!
Explore the vibrant world of vegetables with *The Chef's Garden* book, a must-have both for cooking and as a stunning coffee table addition. I’ve seen Farmer Lee’s incredible crops brighten up our Fox 8 studio, and I can promise—once you’ve tasted a tomato from The Chef’s Garden, you’ll never look at them the same again! Farmer Lee truly taught me to “eat the rainbow."
Farmer Lee's Book
Farmer Lee Jones Instagram
Everything Farmer Lee Here!
Farmer Lee's Website
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