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006. From 1 to 100: Making the Decision to Open Your First Restaurant with Ike Shehadeh
Manage episode 429446085 series 3577755
Treść dostarczona przez Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Patrick Totah and Andy Mirabell, Patrick Totah, and Andy Mirabell lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
Ike Shehadeh is the visionary founder behind Ike's Love & Sandwiches, a popular sandwich chain known for its creative and delicious offerings. Starting in 2007 with a simple vision to spread love and happiness through good food, his unique and flavor-packed sandwiches quickly gained a cult following, leading to a rapid expansion. Ike's sandwich empire has grown into 100 stores across six different states, and he joins us on the show today to share all his secrets of growing from one unit to 100.
Discover the challenges and triumphs that come with taking your first steps in the restaurant industry. Ike shares the value of self-belief and belief in your concept and goes into granular detail about making the decision to open your first restaurant and the scary first steps you take in the immediate aftermath.
Get full show notes, resources, transcript, and more information here: https://www.therestaurantsalesbroker.com/6
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