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Sourcing Cage-free Processed Eggs in India: Insights from India's Leading Cage-free Producer
Manage episode 441700164 series 3530885
Treść dostarczona przez Elissa Lane, Global Food Partners, Elissa Lane, and Global Food Partners. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Elissa Lane, Global Food Partners, Elissa Lane, and Global Food Partners lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
Following our recent webinar on Solutions for Cage-free Processed Eggs in India, we received numerous follow-up questions and requests for more details. While many of the companies we work with have successfully sourced cage-free shell eggs in India, finding reliable solutions for cage-free processed eggs remains a challenge.
To address this, we invited Manjunath Marappan, CEO and Co-founder of Happy Hens—one of India’s leading cage-free producers and among the first to achieve certification in the country.
In this insightful discussion, Manjunath shares a producer’s perspective on what it takes for companies to transition to cage-free processed eggs. He walks us through key factors such as volume requirements, buyer commitments, and delivery logistics. Don’t miss this opportunity to hear firsthand how food and hospitality businesses can make the switch to cage-free processed eggs.
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