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Lab-Grown Meat: Climate Cure or Recipe for Disaster?
Manage episode 373704241 series 3454373
In June, the first lab grown chicken was approved for sale in the US. Today we unpack the company’s grandiose claims about cultured meat’s potential. What is it made of and how is it made? What are the environmental impacts? And nutritionally, how does it stack up to conventional meat? This episode poses a lot of questions, but the reality is that the industry is so new and there is very little information out about these products. But the early information is out, and it’s worth unpacking.
Stay in touch with Chews Wisely:
Email: chewswiselypodcast@gmail.com
Chews Wisely is brought to you by Little Creek Lamb & Beef. Get regeneratively raised, pasture raised meats shipped directly to you from our Montana ranch. For a limited time we’re offering 10% off your first order over $100 with the code WISELY.
Sources
Scientific American - “Lab Grown Meat Approved for Sale”
Good Food Institute - “The science of cultivated meat”
ABC News: Lab-grown chicken approved for sale in US
PR Newswire: “Upside Food Raises a 400m Series C Round”
“Sensorial and Nutritional Aspects of Cultured Meat in Comparison to Traditional Meat
The Atlantic - “Is Lab Grown Meat Good for Us?”
Financial Times: “Lab Grown Meat Isn’t About Sustainability, It’s Big Business”
54 odcinków
Manage episode 373704241 series 3454373
In June, the first lab grown chicken was approved for sale in the US. Today we unpack the company’s grandiose claims about cultured meat’s potential. What is it made of and how is it made? What are the environmental impacts? And nutritionally, how does it stack up to conventional meat? This episode poses a lot of questions, but the reality is that the industry is so new and there is very little information out about these products. But the early information is out, and it’s worth unpacking.
Stay in touch with Chews Wisely:
Email: chewswiselypodcast@gmail.com
Chews Wisely is brought to you by Little Creek Lamb & Beef. Get regeneratively raised, pasture raised meats shipped directly to you from our Montana ranch. For a limited time we’re offering 10% off your first order over $100 with the code WISELY.
Sources
Scientific American - “Lab Grown Meat Approved for Sale”
Good Food Institute - “The science of cultivated meat”
ABC News: Lab-grown chicken approved for sale in US
PR Newswire: “Upside Food Raises a 400m Series C Round”
“Sensorial and Nutritional Aspects of Cultured Meat in Comparison to Traditional Meat
The Atlantic - “Is Lab Grown Meat Good for Us?”
Financial Times: “Lab Grown Meat Isn’t About Sustainability, It’s Big Business”
54 odcinków
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