A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Treść dostarczona przez Mark D. Rucker and The Bourbon Life. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Mark D. Rucker and The Bourbon Life lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
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))
The Whiskey Trip - Season 2, Episode 29 - Lisa Roper Wicker, Master Distiller & Founder - Saints & Monsters Distillery/Distilling Consulting
Manage episode 429141495 series 2626067
Treść dostarczona przez Mark D. Rucker and The Bourbon Life. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Mark D. Rucker and The Bourbon Life lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
This week on The Whiskey Trip Podcast, Big Chief takes a ride to the Bourbon Capital of the World to chat with Lisa Wicker, Master Distiller and Founder of Saints and Monsters Distillery/Distilling Consulting.
Lisa tells listeners about her journey from seamstress, to wine maker, and then to whiskey. Lisa is the living example that everything in life happens for a reason. From Limestone Branch to Widow Jane to her consulting firm of Saints and Monsters, Lisa has earned the respect of all in the whiskey community.
They start the show by sipping on Widow Jane that has notes of cherry cough syrup. It’s a beautiful small batch bourbon. They then move on to Leopold Brothers Bottled in Bond. Big Chief believes that this whiskey could compete for this whiskey of the year.
They start the second half with Reservoir Distillery’s small batch. This Richmond, Virginia distillery is gaining steam and now Lisa has put them on the big man’s radar. They finish the show with The Bard Distillery, Cinder and Smoke 13 year old bourbon whiskey. It’s flooded with fruit notes, butterscotch, and a beautiful floral, perfumesque profile. So tasty.
This ride on The Whiskey Trip showcases the life story of an amazing whiskey woman.
Cheers!
104 odcinków
Udostępnij
Manage episode 429141495 series 2626067
Treść dostarczona przez Mark D. Rucker and The Bourbon Life. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Mark D. Rucker and The Bourbon Life lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
This week on The Whiskey Trip Podcast, Big Chief takes a ride to the Bourbon Capital of the World to chat with Lisa Wicker, Master Distiller and Founder of Saints and Monsters Distillery/Distilling Consulting.
Lisa tells listeners about her journey from seamstress, to wine maker, and then to whiskey. Lisa is the living example that everything in life happens for a reason. From Limestone Branch to Widow Jane to her consulting firm of Saints and Monsters, Lisa has earned the respect of all in the whiskey community.
They start the show by sipping on Widow Jane that has notes of cherry cough syrup. It’s a beautiful small batch bourbon. They then move on to Leopold Brothers Bottled in Bond. Big Chief believes that this whiskey could compete for this whiskey of the year.
They start the second half with Reservoir Distillery’s small batch. This Richmond, Virginia distillery is gaining steam and now Lisa has put them on the big man’s radar. They finish the show with The Bard Distillery, Cinder and Smoke 13 year old bourbon whiskey. It’s flooded with fruit notes, butterscotch, and a beautiful floral, perfumesque profile. So tasty.
This ride on The Whiskey Trip showcases the life story of an amazing whiskey woman.
Cheers!
104 odcinków
Усі епізоди
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Podobny do The Bourbon Life
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives.
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
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An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
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Przejdź do trybu offline z Player FM !
