A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Treść dostarczona przez ABV Chicago. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez ABV Chicago lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
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Episode 545 - Icy Treats: Italian Ice & Bomb Pops
Manage episode 429331964 series 78169
Treść dostarczona przez ABV Chicago. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez ABV Chicago lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
We’ve covered a lot of summer-friendly light drinking beers on the podcast lately, but this one goes right for the freezer aisle. Taking inspiration from a few popular icy treats, this lineup is summer fun in a glass, for the most part, even if said “fun” isn’t, like, “beer.” We have two beers inspired by lemon italian ice and two beers (plus a seltzer) mimicking that blue raspberry-white lime-red cherry trio of classic American popsicle. Also, we consider what eating contests we might have an okay shot at to win, there’s a new level of cuvée happening, and Ryan’s weirdly hung-up on Craig’s stubbornness around Mission: Impossible. Just be sure to toss the wooden stick when you’re done.
Drinks Reviewed
Hopewell Brewing Co. - Italian Ice (Citrus Lager w/ Meyer lemon)
Old Irving Brewing Co. - Miko’s Italian Ice (Sour ale w/ Meyer lemon)
Quirk (Boulevard Brewing Co.) - Raspberry Rocket Pop (Hard Seltzer)
Brothership Brewing - Plasma Wave: Bombs Away (Fruited sour w/ raspberry, lime, cherry, and lactose)
Transient Artisan Ales - Bomb Pop Smolverine (Sour ale w/ blueberry, raspberry, cherry, key lime, vanilla ice cream, and lactose)
584 odcinków
Udostępnij
Manage episode 429331964 series 78169
Treść dostarczona przez ABV Chicago. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez ABV Chicago lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
We’ve covered a lot of summer-friendly light drinking beers on the podcast lately, but this one goes right for the freezer aisle. Taking inspiration from a few popular icy treats, this lineup is summer fun in a glass, for the most part, even if said “fun” isn’t, like, “beer.” We have two beers inspired by lemon italian ice and two beers (plus a seltzer) mimicking that blue raspberry-white lime-red cherry trio of classic American popsicle. Also, we consider what eating contests we might have an okay shot at to win, there’s a new level of cuvée happening, and Ryan’s weirdly hung-up on Craig’s stubbornness around Mission: Impossible. Just be sure to toss the wooden stick when you’re done.
Drinks Reviewed
Hopewell Brewing Co. - Italian Ice (Citrus Lager w/ Meyer lemon)
Old Irving Brewing Co. - Miko’s Italian Ice (Sour ale w/ Meyer lemon)
Quirk (Boulevard Brewing Co.) - Raspberry Rocket Pop (Hard Seltzer)
Brothership Brewing - Plasma Wave: Bombs Away (Fruited sour w/ raspberry, lime, cherry, and lactose)
Transient Artisan Ales - Bomb Pop Smolverine (Sour ale w/ blueberry, raspberry, cherry, key lime, vanilla ice cream, and lactose)
584 odcinków
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Podobny do ABV Chicago Craft Beer Podcast
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Ask questions, vote and discover answers about Chicago, the region and its people. From WBEZ.
…
continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Player FM - aplikacja do podcastów
Przejdź do trybu offline z Player FM !
Przejdź do trybu offline z Player FM !
