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Ep 187: The history of Oregon Wines with Doug Wregg (Part 2)
Manage episode 429025204 series 2373202
To download the transcript CLICK HERE
Hello, wine friends! Welcome back to part two with Doug Wregg, Director and Buyer at Les Caves de Pyrene. Doug, an authority in natural, organic, and biodynamic wines, having spent the last 30 years revolutionizing the UK's wine scene.
In this episode, we're diving into the wines of Oregon, a hidden gem in the Pacific Northwest, nestled between California and Washington.
Oregon is renowned for its world-class Pinot Noir, Pinot Gris, and Chardonnay, with two-thirds of its wines hailing from the famous Willamette Valley. We'll touch some of the region's AVAs within Willamette Valley alongside South Oregon's Umpqua Valley and Rogue Valley.
Join us as Doug takes us on a journey through Oregon's rich wine history and commitment to sustainable and organic farming practices.
This episode is sponsored by Wickham Wines, A small business themselves focusing on top quality wines. Do yourself a favour, and go check out their online store for their amazing collection! Use the code EATSLEEP10 for 10% off your first order.
If you want to skip ahead:
03.22: The Oregon wine movement
06.01: The first vines planted in Oregon by Henderson Luelling
07.32: Prohibition in 1904 - a vanishing wine industry
12.22: The Pioneers: Charles Coury & David Lett
15.59: Talking about The Beckham Estate, Creta Pinot Noir 2021, Chehalem Mountains AVA £50.35 Les Caves De Pyrene
16.43: Andrew Beckham’s Novum Ceramics: the first commercial producer of terra cotta Amphorae for winemaking in North America
21.50: Tasting the Pinot Noir
23.54: The different terroirs of Oregon, and the different styles of Pinot Noir
26.55: The wine scene in Portland
30.24: The focus on sustainability in Oregon including LIVE - The Low Input Viticulture & Enology program
32.22: Talking about and tasting The Kelley Fox Durant Vineyard Chardonnay 2022 - The Dundee Hills AVA £50.35 Les Caves de Pyrene
37.55: Purity and minerality in wine
40.41: Oregon Pricing and high quality
Any thoughts or questions, do email me: janina@eatsleepwinerepeat.co.uk
Or contact me on Instagram @eatsleep_winerepeat
If you fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat
Or come say hi at www.eatsleepwinerepeat.co.uk
Until next time, Cheers to you!
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THE EAT SLEEP WINE REPEAT PODCAST HAS BEEN FEATURED IN DECANTER MAGAZINE, RADIO TIMES AND FEED SPOT AS THE 6TH BEST UK WINE MAKING PODCAST.
198 odcinków
Manage episode 429025204 series 2373202
To download the transcript CLICK HERE
Hello, wine friends! Welcome back to part two with Doug Wregg, Director and Buyer at Les Caves de Pyrene. Doug, an authority in natural, organic, and biodynamic wines, having spent the last 30 years revolutionizing the UK's wine scene.
In this episode, we're diving into the wines of Oregon, a hidden gem in the Pacific Northwest, nestled between California and Washington.
Oregon is renowned for its world-class Pinot Noir, Pinot Gris, and Chardonnay, with two-thirds of its wines hailing from the famous Willamette Valley. We'll touch some of the region's AVAs within Willamette Valley alongside South Oregon's Umpqua Valley and Rogue Valley.
Join us as Doug takes us on a journey through Oregon's rich wine history and commitment to sustainable and organic farming practices.
This episode is sponsored by Wickham Wines, A small business themselves focusing on top quality wines. Do yourself a favour, and go check out their online store for their amazing collection! Use the code EATSLEEP10 for 10% off your first order.
If you want to skip ahead:
03.22: The Oregon wine movement
06.01: The first vines planted in Oregon by Henderson Luelling
07.32: Prohibition in 1904 - a vanishing wine industry
12.22: The Pioneers: Charles Coury & David Lett
15.59: Talking about The Beckham Estate, Creta Pinot Noir 2021, Chehalem Mountains AVA £50.35 Les Caves De Pyrene
16.43: Andrew Beckham’s Novum Ceramics: the first commercial producer of terra cotta Amphorae for winemaking in North America
21.50: Tasting the Pinot Noir
23.54: The different terroirs of Oregon, and the different styles of Pinot Noir
26.55: The wine scene in Portland
30.24: The focus on sustainability in Oregon including LIVE - The Low Input Viticulture & Enology program
32.22: Talking about and tasting The Kelley Fox Durant Vineyard Chardonnay 2022 - The Dundee Hills AVA £50.35 Les Caves de Pyrene
37.55: Purity and minerality in wine
40.41: Oregon Pricing and high quality
Any thoughts or questions, do email me: janina@eatsleepwinerepeat.co.uk
Or contact me on Instagram @eatsleep_winerepeat
If you fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat
Or come say hi at www.eatsleepwinerepeat.co.uk
Until next time, Cheers to you!
------------------------------------------------
----------------------------------------------
THE EAT SLEEP WINE REPEAT PODCAST HAS BEEN FEATURED IN DECANTER MAGAZINE, RADIO TIMES AND FEED SPOT AS THE 6TH BEST UK WINE MAKING PODCAST.
198 odcinków
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