FS012- What I Wish I’d Known Before Starting My Food Truck

FoodTruckr School - How to Start, Run and Grow a Successful Food Truck Business

Treść dostarczona przez FoodTruckr.com & Host, Pat Flynn | The Food Truck Business Resource and Pat Flynn | The Food Truck Business Resource. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez FoodTruckr.com & Host, Pat Flynn | The Food Truck Business Resource and Pat Flynn | The Food Truck Business Resource lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.

11y ago 20:07

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The most popular article on FoodTruckr is one titled: 50 Food Truck Owners Speak Out: “What I Wish I’d Known Before Starting My Food Truck”. In fact, this was the very first post ever published on the blog!

In today’s podcast, I wanted to re-highlight some of the those insights for you.

If you’re thinking of starting a food truck of your own, or you’re relatively new to the industry, this will serve as a way to prepare you for the road ahead. By hearing what others wish they knew before they started, you’ll be better equipped in your truck and be more successful moving forward.

If you’ve been in this industry for a while, I’m sure you’ll nod your head in agreement as you will have experienced one, or even all of these things in the past with your own truck.

Right-click here to download the MP3 file

And in case you didn’t know, the ROAM Mobile Food Conference is happening in San Antonio, Texas this year! It takes place on November 8-9, and we hope to have some of the FoodTruckr team there. We hope to meet you there if you can make it!

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About the Author

Pat Flynn is the founder and CEO of FoodTruckr. He’s a regular ol’ Joe and happy family man who happens to be a successful online entrepreneur. When he’s not building companies, engaging fans, or (most likely) chasing his kids around the house wearing something ridiculous, he’s tracking down a buffalo chicken grilled cheese sandwich from the Urban Eats truck in San Diego. Twitter is his favorite hangout—say hi to Pat @PatFlynn.

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