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Treść dostarczona przez Chris Sanback and Hoppy Craftsmen - Arizona Craft Beer Podcast. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Chris Sanback and Hoppy Craftsmen - Arizona Craft Beer Podcast lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
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215- Dark Lager Dominance | Exploring 2024's Craft Beer Trends and Ed's Spanish Adventure

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Manage episode 423629762 series 1326450
Treść dostarczona przez Chris Sanback and Hoppy Craftsmen - Arizona Craft Beer Podcast. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Chris Sanback and Hoppy Craftsmen - Arizona Craft Beer Podcast lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.

(NSFW) Join Ed, Chris, and Nate in this episode as Ed returns from Spain and shares his discoveries about the local craft beer scene—or the lack thereof. Ed recounts his visit to a single craft beer bar and a memorable drinking session with some Irish lads. The conversation shifts to Wisconsin, revealed as having the drunkest counties in the US, leading to a discussion about binge drinking and whether the hosts themselves are binge drinkers.

Nate surprises the guys with his newfound love for barrel-aged stouts from Wren House, despite the hefty price tags. And his history of hating on them. They also discuss an article from Hop Culture titled "2024 is the Year of the Dark Lager," reflecting on the popularity of Czech lagers last year and debating whether dark lagers will dominate the scene this year. The team lists some of the best dark lagers to try, making this episode a must-listen for beer enthusiasts!

Hop Culture - Rise of the Dark Lagers Article

Support US! Buy Us a Beer!

For as little as a dollar a month you can help a bearded white guy drink a good craft beer. Your generous donation will help supply thousands with the gift of more podcasts and we are pretty sure inappropriate humor as well. Invest in Us!

Rate us on iTunes!

Want to help us reach a bigger audience and keep the episodes coming? Then head over to iTunes and Give us a rating and feedback!

Tell A Friend!

Tell someone you know about our show! If you know that a friend likes or loves craft beer tell them to give us a listen. Or if you know someone who is new to craft beer and you are tired of telling them about the scene, let us be your soap box! Or have an amazing whale that you want to share with the world. Go on your social media platform of choice and give us a shout out. Use the hashtag #hoppycraftsmen and we’ll respond in kind. Probably in some form of emoji and maybe a super rad type of comment. You get the picture.

  continue reading

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iconUdostępnij
 
Manage episode 423629762 series 1326450
Treść dostarczona przez Chris Sanback and Hoppy Craftsmen - Arizona Craft Beer Podcast. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Chris Sanback and Hoppy Craftsmen - Arizona Craft Beer Podcast lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.

(NSFW) Join Ed, Chris, and Nate in this episode as Ed returns from Spain and shares his discoveries about the local craft beer scene—or the lack thereof. Ed recounts his visit to a single craft beer bar and a memorable drinking session with some Irish lads. The conversation shifts to Wisconsin, revealed as having the drunkest counties in the US, leading to a discussion about binge drinking and whether the hosts themselves are binge drinkers.

Nate surprises the guys with his newfound love for barrel-aged stouts from Wren House, despite the hefty price tags. And his history of hating on them. They also discuss an article from Hop Culture titled "2024 is the Year of the Dark Lager," reflecting on the popularity of Czech lagers last year and debating whether dark lagers will dominate the scene this year. The team lists some of the best dark lagers to try, making this episode a must-listen for beer enthusiasts!

Hop Culture - Rise of the Dark Lagers Article

Support US! Buy Us a Beer!

For as little as a dollar a month you can help a bearded white guy drink a good craft beer. Your generous donation will help supply thousands with the gift of more podcasts and we are pretty sure inappropriate humor as well. Invest in Us!

Rate us on iTunes!

Want to help us reach a bigger audience and keep the episodes coming? Then head over to iTunes and Give us a rating and feedback!

Tell A Friend!

Tell someone you know about our show! If you know that a friend likes or loves craft beer tell them to give us a listen. Or if you know someone who is new to craft beer and you are tired of telling them about the scene, let us be your soap box! Or have an amazing whale that you want to share with the world. Go on your social media platform of choice and give us a shout out. Use the hashtag #hoppycraftsmen and we’ll respond in kind. Probably in some form of emoji and maybe a super rad type of comment. You get the picture.

  continue reading

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