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S1E3 Why I Started In My Kitchen
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Treść dostarczona przez Paula Mohammed. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Paula Mohammed lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
What inspired me to start In My Kitchen? What influences from my upbringing (and recipes) played a role in the creation of In My Kitchen?
This episode is full of love stories, travel, Maori Chiefs and more. I share the stories from my childhood, that shaped who I am now and inspired me to create In My Kitchen.
From curried peas to Sukiyaki, it is a delicious journey from Pakistan to New Zealand, Japan and Italy. I can’t wait for you to join me on this culinary adventure.
SUBSCRIBE, RATE AND REVIEW:
If you love this podcast and want to give us your support, please leave a rating and review on Apple Podcasts. This goes a long way in helping us get in front of other culinary adventurers like you!
HELPFUL LINKS
- Curried Peas Recipe coming soon!
- Join our next virtual cooking class
- Send me a DM on instagram and let me know how you liked this episode
- Get my free guide: 10 unique travel and food tips. You won't find anywhere else
Thank you for listening to my podcast! I would love to hear from you, connect with me on Instagram (@inmykitchenpaula) or Join In My Kitchen Facebook Group: A Group For Women Travelers Who Love Food and Culture, and let me know how you enjoyed this episode.
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