))
Episode 5: Rey Resurreccion
Manage episode 409440101 series 3562341
Treść dostarczona przez Katherine Sprung. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Katherine Sprung lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
We sat down to interview rapper and producer Rey Resurreccion, at Father Knows Best in Brooklyn, for lunch. We got to chat about his dream meeting with Sade (which may or may not be her real name), teaching kids chess, and drinking Nutcrackers from strangers on trains. Thank you to Father Knows Best for hosting this interview. You can visit their restaurant here: https://www.fathersbk.com/ See behind the scenes photos and video here: http://instagram.com/sprungonfood Check back for new episodes, and make sure to subscribe: https://www.youtube.com/@iamsprung You can also learn more and follow Kae Sprung here: Website: http://katherinesprung.com Instagram: https://www.instagram.com/iamsprung Twitter: https://twitter.com/iamsprung TikTok: https://www.tiktok.com/@iamsprung? About the show: Sprung On Food is an interview based series, hosted by Katherine Sprung, a food and media entrepreneur. This season, we're stepping into the world of music and comedy, featuring some of the most talented and entertaining artists you should know. And, we get to know them through food, a universal connector. We sit down with a guest at a restaurant, to share a meal, and ask the unexpected questions, get some off the wall answers, and even some food spot recommendations.
10 odcinków
Udostępnij
