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S5E20. Choosing the Best Plant-Based Milk for Your Tea
Manage episode 445544375 series 2963196
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In this episode of Tea Tales: The Steeping of Leaves, we break down the different types of plant-based milk (or MYLK) and how to choose the best one for your tea or coffee. From soy milk to oat milk, and even exotic options like pistachioand coconut milk, we’ll explore the benefits, flavors, and ideal pairings for your favorite teas. Whether you’re looking for a dairy-free alternative or simply want to try something new, this episode will guide you through the process of selecting the right MYLK.
Read more on our website:
https://www.hanyitea.tw/single-post/choose-plant-milk/
Key Highlights:
- Types of Plant-Based Milk: Explore various options like almond milk, soy milk, rice milk, and oat milk, each with unique characteristics and benefits.
- Nutritional Comparisons: We’ll break down the nutritional content of each MYLK type, from low-fat almond milk to protein-rich soy milk, and how they fit into a healthy lifestyle.
- Best MYLK for Tea: Learn which plant-based milk complements different teas, from green teas to oolong, and why oat milk is often the top choice for milk tea.
- Cooking and Brewing Tips: Discover how to adjust your recipes for the perfect plant-based milk tea, including using higher amounts of MYLK and managing temperatures for optimal flavor.
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