))
Is that a real job?! - Maggie Kimberl is a professional Bourbon critic & journalist. Dream job? Yes & No...
Manage episode 446092959 series 2895107
Treść dostarczona przez Will Keating. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Will Keating lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
In this episode you'll learn why independent professional, unbiased journalism is vital to the long term health of the drinks industry.
With Foxy unavailable we jump straight into an interview with Maggie Kimberl. Maggie has been a professional critic and journalist covering spirits in general, and Bourbon in particular, for over a decade. The industry has boomed in that time but the dream job she once had is heading towards a nightmare. The twin challenges of declining media budgets and the increase of "influencers" peddling half truths for big bucks are making it harder and harder to make a living. Does it matter? Only if we want a thriving and worthwhile industry...
For more high-lights and low-downs follow @BizBevPod on "X" or LinkedIn
Business of Beverages is self-funded and hosted/ edited/produced by Will Keating.
Pádraig Fox co-hosts in a strictly personal capacity.
All opinions are those of the person expressing them at all times.
We're not sponsored but we would appreciate it if you could click the link above to support the show and help keep us ad free.
138 odcinków
Udostępnij
