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Learn, do, grow and be a little better everyday
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The Meat Mafia Podcast is hosted by @MeatMafiaBrett and @MeatMafiaHarry. We're two guys who walked away from the typical path to carve out something different. Based in Austin, we’re on a mission to figure out what it takes to live a fulfilled life in a world that often pushes us away from meaning. We have conversations with people we believe can help us, diving deep into the pillars of health, wealth, and faith, as the cornerstones of our mission. Whether it's challenging the modern food sy ...
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A behind the scenes podcast where we visit with farmers and learn what it takes to be a sustainable produce grower across the triple bottom line of people, profits and our planet.
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Hobby Farms Presents: Growing Good is a podcast with and about hobby farmers, small-scale farmers and sustainable farmers. More than that, it’s about the important work these folks are doing for themselves, their families and their communities on and off the farm. Each episode, host Lisa Munniksma sits down to chat with someone doing the good work to discuss how they started, what they're doing now, and what drives them to keep growing. (A presentation of Hobby Farms® magazine, an EG Media c ...
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Welcome to The Small Scale Life Podcast, your weekly journey to connect with Nature and Community. Join us as we explore the realms of Gardening, Wellness, and the bonds that bring us together. Your host, Tom, believes that every individual and every place has a unique story waiting to be discovered and uncovered. Together, we’ll embark on an adventure to discover the road less traveled, forging new paths and connections along this enriching journey called Small Scale Life. Plant Deep Roots ...
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Grace is an entrepreneur, Shepherdess, and rotational grazing enthusiast. This eclectic mix converges here on the Shepherdess Podcast where we talk about regenerative farming for profit, raising Dorper sheep, and daily life as a small-scale, regenerative farmer.
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Tara and Brendan are young 1st generation Canadian farmers discussing the business of farming, getting started, tips and tricks, chats with experts, and their all-around hijinks around starting a small farm and growing it.
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For people passionate about farming, gardening, food politics, food security, and the intersections among these topics. Jordan Marr, a certified organic farmer in British Columbia, interviews farmers, gardeners, academics, and journalists about stuff farmers and food system nerds care about. If where and how your food is produced matters to you, this podcast is produced for you!
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Our podcast discusses all things concerning raising pigs on pasture. From a small herd for personal consumption on the homestead to large scale commercial operations. We discuss the topics and talk to the producers.
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Matt Eastland and Lucy Wallace present the Food Fight, a new series from EIT Food examining the biggest challenges facing the food system, and the innovations and entrepreneurs looking to solve them.
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Follow along on our journey of living off-grid on our 42 acre homestead in western Colorado as well as running a medicinal herb farm and creating seasonal herbal products to meet the needs of our community. Other topics discussed will include planning and goal setting for your best life, the importance of community building, and tons of DIY projects for the farmstead. Help keep the show going by checking out our online farm store at foxandelder.com/shop. We appreciate your support so, so much!
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Turkana Farms, LLC, is a small scale producer of heritage breed livestock and a wide array of vegetables and berries on just over 39 acres in Germantown, New York. Under the stewardship of Peter Davies and Mark Scherzer, the farm is dedicated to sustainable agriculture and eschews the use of chemical fertilizers, pesticides, herbicides, growth enhancers, and antibiotics.
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The Nano segment of craft brewing is growing fast with the majority of new breweries opening up falling into this small-scale, hyper-local segment working on brewing systems five barrels or under. Each month on this podcast learn the business, marketing, and brewing strategies targeted for this smaller-scale sized brewery needs. From strategies to maximizing taproom sales to forecasting brewery budgets to brewing great beer in small spaces, you'll learn from craft beer experts and fellow Nan ...
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This podcast is for anyone desiring to learn more about the human process of traditional, ethical, economic and delicious livestock processing and eating. Brandon and Lauren Sheard, co-hosts and owners of Farmstead Meatsmith--their small-scale, custom processing and education business--talk all things meat related: from practical knowledge to the philosophical inspiration behind growing, harvesting and eating meat.
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The Three Flats Farm podcast is an experiment about an experiment. A friend and me are in the earliest stages of establishing a farm to turn into a business. I will be journaling our progress and talking about sustainable agriculture techniques for small scale farming.
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Welcome to the sister podcast of Youtuber bareflowerfarm where we interview flower farmers with all experiences- those with just 1 year under their belt to over a decade. So many small flower farms are successful, yet ”fly under the radar” and it’s my goal to highlight their experiences and learnings so that we can all benefit. These interviews are originally made for Youtube, and we encourage your to check out our Youtube channel for visuals and even more episodes! www.youtube.com/@bareflow ...
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Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our ...
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The No-Till Growers Podcast Network (formerly known as The No-Till Market Garden Podcast) is a nuts and bolts (and earthworms and microbes) look at how to run a productive, profitable no-till market garden for small and mid-sized farmers. It's also where you can hear everything else No-Till Growers produces.
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Two American expats, Ashley and Jason are living the dream (and sometimes a nightmare) in rural Italy since 2007. Their hilarious and authentic podcast shares adventures of running La Tavola Marche an organic farm, inn & cooking school . With recipes, daily life, crazy neighbors, travels & more! Join Ashley and Jason for stories of daily life, local Italian recipes, chicken herding, large scale gardening projects, strolls through surrounding villages, fun Italian phrases, shopping for fish a ...
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A show about regenerative flower farming. Hosted by Jennie Love of Love 'n Fresh Flowers, a flower farm in Philadelphia.
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Deconstructing Dinner is a podcast/radio show that broadcast between 2006 through 2011 with a brief return of a handful of episodes in 2014. Almost 200 episodes are available on topics ranging from corporate consolidation, animal welfare, urban food production and the local and good food movements. With host Jon Steinman.
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First, we started a women-powered cheese subscription to get more artisan cheese from small-scale dairies on the American table. Now, we're slicing and dicing the stories behind some of our favorite wedges with in-depth cheesemaker interviews, pairing lessons, cheesy how-tos, and more.
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Decarbonise the air, recarbonise the soil. To feed the world, to clean the air and water, we need to change what we do with our soils. This podcast looks at the many variants of regenerative food growing. How? Why? When? We must be the ChangeUnderground!
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Subscription models are crazy powerful. Savvy small companies can easily deploy them to knock huge Goliaths off kilter. We’ve seen it in entertainment, software, hardware, news, retail, hospitality—the list goes on. In her podcast series, Robbie Kellman Baxter interviews the leaders of this revolution about how they’re using subscription pricing and membership models to redefine the biggest industries and generate predictable recurring revenue along the way.
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The Soils for Life podcast brings you the voices of farmers around Australia who are regenerating our precious soils and landscapes. In each episode we share the stories of farmers who are discovering ways to farm with nature, and explore how we can all help more farmers to head in this direction, for healthier food, humans and planet. These stories show how resilient, regenerated soils and landscapes can support profitable food-producing businesses, thriving and resilient people and regiona ...
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unEARTH is a live radio show devoted to simplifying environmental news for the everyday person. The episodes I publish are direct recordings from my live broadcast on KRNU2 on Saturdays at 11:00 AM CST, so they are authentic and unedited. I started this radio show to talk about the environment in a simple and solution-focused way. As a journalism student, I understand that the news can be difficult to read, particularly stories centered around climate and the environment. Many shy away from ...
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Join Travis and David each week as they discuss all things meat. Travis is a butcher with a strong background in slaughter and retail, as well as sausage and charcuterie production. David is a small-scale intensive farmer; he manages rotationally grazed livestock and butchers them for direct-to consumer-sale. He’s also worked in retail meats and as a chef. They’ve both worked alone on mobile slaughter units, and they both like Waylon Jennings.
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We talk to the pioneers in the regenerative food and agriculture space to learn more on how to put our money to work to regenerate soil, people, local communities and ecosystems while making an appropriate and fair return.
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The ExpertCPG Commerce Podcast is your go-to audio resource for mastering the Amazon marketplace. Join us on a journey into the heart of e-commerce, guided by the seasoned experts at ExpertCPG Commerce, a leading Amazon marketing agency passionate about fulfilling brand visions. Each episode is a blend of insightful conversations, actionable advice, and inspiring stories designed to empower brand builders, from seasoned founders to those just stepping into the vast world of Amazon. Whether y ...
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Lindsey Moore has spent the last 15 years growing, advising and empowering small businesses. These conversations aim to provide inspiration, motivation and energy to those looking to start, scale or pivot their business, by hearing the stories of others who have been brave, followed their heart, kept their nerve and grown something quite remarkable.Lindsey speaks with her favourite small businesses and acclaimed entrepreneurs and asks them about their highs, their lows, their wish-I'd known' ...
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A podcast about high level climbing. How to go from Good to Great. Hosted by Joshua Horsley.
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Hosted by Marc Angelo Coppola, the Valhalla Movement Podcast is designed as a no filter real life conversation hosting passionate guests and comedic relief to the hero’s journey many of us are on and updates happening at our local 88 acre farm on the south shore of Montreal called Valhalla Farms. This podcast dives deep into segments and interviews with well known experts with a focus on farming, self health, wealth and storytelling to uncover the unconventional advice & stories behind power ...
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The Leap, hosted by Sarah Gordon brings together successful small business owners from a wide range of disciplines to share stories, wisdom, tips, and advice. There are plenty of lessons to be learned from Gordon’s guests. It's a must listen, if you think it's time to make the leap. This show records and broadcasts LIVE on Full Service Radio from the lobby of the LINE DC in Adams Morgan, Washington DC.
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Welcome to ‘The Boma’—a new podcast about livestock in the developing world—the cattle, camels, sheep, goats, pigs and poultry—that provide billions of people with nutrition, income, resources and livelihoods. How can small scale livestock systems be sustainable, as well as profitable? How can they help protect the environment? Do they harm or enhance human health? Check out The Boma to hear diverse perspectives on some of the hottest topics debated today and dive deep into the best and late ...
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Bootstrap Farmer Radio is a podcast that focuses on empowering growers and gardeners with the knowledge and resources they need to be successful, whether they are backyard gardeners, flower farmers, or market farmers. We interview farmers from all walks of life to share their experiences and give helpful tips to growers, no matter where they are in their journey. If you’re just starting your gardening business, an experienced market farmer or home gardener, or growing your first plants in th ...
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The Indian Dream tells the stories of the profitable, long term thinker, risk-taker Entrepreneur because the country needs to be told that there's also a way to build long term value generating businesses in the era of VC funded hyper-growth engines. We wish to use these voices to showcase the strength of the Indian entrepreneurial spirit that forms the backbone of the nation.
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In the midst of today's challenging business environment, where companies strive to maintain open doors, retain their workforce, ensure vendors are fairly compensated, and keep revenue streams flowing, the importance of sharing messages of hope takes center stage. Introducing the "Minding Your Business with Jodi-Tatiana (MYB)" podcast—a space where authentic stories from global entrepreneurs & innovators are shared before they fully blossom, while they scale, and as they navigate challenges ...
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The Digital Revolution of Small-Scale Farming
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In this episode of The Food Fight Podcast, our host Matt Eastland welcomes Pete Russell, the founder of Oooby, a groundbreaking platform reshaping the future of small-scale farming. As traditional food systems become unsustainable and disconnected from local producers, Oooby offers a decentralised solution that empowers farmers and reinvigorates co…
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I stopped by Driftless Oaks Farm this week, and as I looked at the property, it hit me that it was one of a few fast fading dreams. I realized that I am turning the page and leaving the farm behind, and even though it sounds sad, this epiphany had to happen for me to move forward here at the Landing. In Episode 231, I discuss some observations, mem…
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Competition Among Farmers + Tomato Takedown
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Welcome to episode 22 of Growers Daily! We cover: Tomato Trellis Cleanup. Some facts about kentucky and some thoughts about competition tomato trellis video: https://youtu.be/QaLNP3wr6hc Support our work (👊) at www.notillgrowers.com/support or www.Patreon.com/notillgrowers MY BOOK! The Living Soil Handbook 📕 👉 https://www.notillgrowers.com/livingso…
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Learn about Mike’s family’s farming heritage, which came to the US from Italy with his great-grandfather and how Mike grew up with a more diverse farm experience than most of us. Mike’s early start in farming served him well as he studied environmental science in college and went on to do agricultural research and vegetable, dairy sheep and livesto…
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Will Rapid Testing Save the World’s Chocolate?
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In this special documentary episode, we take a deep dive into the global crisis threatening one of the world’s most beloved treats: chocolate. Cocoa Swollen Shoot Viral Disease (CSSVD) is decimating cocoa crops in West Africa, endangering the livelihoods of millions of farmers and pushing up the price of cocoa to unprecedented levels. Gianpaolo Ran…
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Boredom: A Path to Mindfulness and Innovation
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Tonight’s show is titled: "Boredom: A Path to Mindfulness and Innovation.” When you are super busy, you don’t have time to let your mind wander and solve problems. You just don’t have capacity. The same can be said when you are holding on for dear life in Survival Mode. Having REGULAR downtime to dream, think and create is just what the doctor orde…
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Where Are All The Small Farm Franchises + The Most (and Least) Enjoyable Crops to Harvest
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Welcome to episode 21 of Growers Daily! We cover: e. Coli in the Onions, Farm Franchises and my Favorite Crops to Harvest E. Coli outbreak: https://www.cdc.gov/ecoli/outbreaks/e-coli-O157.html Support our work (👊) at www.notillgrowers.com/support or www.Patreon.com/notillgrowers MY BOOK! The Living Soil Handbook 📕 👉 https://www.notillgrowers.com/li…
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343 Jesús Areso Salinas - Building towers to trigger rain, to help nature sweat and cool
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A conversation with Jesús Areso Salinas, retired from work as patent examiner at the European Patent Office and now active with his project to fight climate change combining water, katabatic tower and mosture. Another record-breaking summer in the global north, where temperature records were shattered repeatedly, prompts us to ask: is there a susta…
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Are we wrong about Mycorrhizal Fungi? + Putting the Beds To Bed for Winter
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Welcome to episode 20 of Growers Daily! We cover: Putting the Beds To Rest for Winter + Are we wrong about Mycorrhizal fungi, Also AI is screwing with farmers. Cover crop playlist: https://www.youtube.com/watch?v=O6-IYSxbbuE&list=PLGMgkMLKOtWu2VFfX46liznymtIz1o69p Spinach Study: https://www.sciencedirect.com/science/article/pii/S2667064X23000726 20…
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#122 Hamish McArthur — His Surprising Path To Olympic Success, The Right Kind of Motivation, BTS at Paris 2024, Advice To Young Hamish, and Handling Danger and Death
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If you watched the Paris Olympics then you remember Hamish McArthur’s stand out performance to secure an incredible 5th place finish. Hamish had already stood atop World Cup podiums and won Youth Worlds, but his Olympic showing was a clear level up. In this episode Hamish shares what changed for him in the year leading up to the Olympics and how it…
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My Extraordinary Journey, How To Self-Actualize And Dream-Orient, Contemplating God w/ Paul Chek #371
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A huge, huge episode. Paul Chek, the legend, joins us on the show today for the first time. Paul has been a guest we've had on the dream list since we first started the show, and to honor that, we ripped for 2 and a half hours. Paul shares his journey from fighter to healer, taking us the values and experiences that have shaped his life of purpose.…
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#173 - Autumn in Le Marche: Truffle Hunting & Festivals + the Annual Boar Hunters Lunch
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An autumn episode of all of our favorite October happenings in our neck of the woods of Le Marche, Italy. Truffle season has begun along with each weekend another truffle festival! We took the guests to Sant'Angelo in Vado's festival to see and taste a gigantic frittata made with 600 eggs and 6 kilos of truffles! Then we were invited to the annual …
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Why Fencerows are the Worst + Deep Compost Mulch Needs Plants
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Welcome to episode 19 of Growers Daily! We cover: Today is feedback Friday! We get a little of your feedback, talk about cleaning under deer fences, and discuss a compost mulch study that is missing something (more plants). Growing For Market Article: https://growingformarket.com/articles/tillage-vs-mulch-permanent-bed-organic-vegetable Mulch study…
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AgriCulture: The Risks and the Benefits
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342 Aaron Huang - How ranching (and eating) of millions of zombie sea urchins could restore the massive kelp forests of the U.S. Pacific West Coast
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A conversation with Aaron Huang, founder of OoNee Sustainable Sea Urchin Ranch, to dive into the world of sea urchin ranching and its connections to high-end fish restaurants, many of which fly their sea urchins in from Japan. Over the past decade, a warm water blob off the U.S. West Coast has caused sea urchins to overgraze the kelp forests, leadi…
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Composting in a Garbage Can? + These Scientists Understood the Assignment
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Welcome to episode 18 of Growers Daily! We cover: Today we discuss the biochar (again), we talk about compost made in a garbage can, and smooth move, scientists. Foop Biochar: https://thefoop.com/?utm_campaign=RETARGET&gad_source=1&gbraid=0AAAAADmON2yozbDDTE4qHX0y4t89KuFNe&gclid=Cj0KCQjw8MG1BhCoARIsAHxSiQlN0bGZseoatqDrA8Rvn0isGIkkct6JIotdmTQfCHQBHg…
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Trialing Biochar + Building Weather-Resilient Farms
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Welcome to episode 17 of Growers Daily! We cover: Today we discuss the biochar trials I've started, we talk about building resilient farms, and breaking the lines in soccer. Foop Biochar: https://thefoop.com/?utm_campaign=RETARGET&gad_source=1&gbraid=0AAAAADmON2yozbDDTE4qHX0y4t89KuFNe&gclid=Cj0KCQjw8MG1BhCoARIsAHxSiQlN0bGZseoatqDrA8Rvn0isGIkkct6JIo…
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Growing on Principles: Soil Health, Farmer Health & Community Health... An OAK Field Day w/ Jackson Rolett
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In the spirit of collaboration, I'm gonna do something a little different. A couple weeks ago I did a field day with OAK--that's the Organic Association of Kentucky--If you're listening to this and live in Kentucky you should totally be a member. We and acouple of dozen other farmers and farm professionals walked through our gardens. We talked abou…
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What is the Right Scale for Part-Time Farming + The Art of Moving Farms With Alex Ball of Old City Acres
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Welcome to episode 16 of Growers Daily! We cover: Alex Ball of Old City Acres and Co-Host of the No-Till Market Garden Podcast joins the show today to chat with me about how to move a farm, what size is a good scale for part time farming, and what questions he has going into the next season of podcasting and farming. Support our work (👊) at www.not…
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341 Edd Lees - After 23 years in finance, a new career full of life, soil, bread and a famous DJ
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What happens when a seasoned finance professional trades his suit for soil? In a conversation with Edd Lees, co-founder of WildFarmed, we explore what it’s like to help create one of the most renowned brands in regenerative agriculture. Inspired by his friend Andy Cato, Edd, the financial mind behind WildFarmed, embarked on a mission to revolutioni…
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In this 232nd Episode of the Small Scale Life Podcast, Adam and I are discussing Side Hustles and the Gig Economy. It seems like there is not enough money for the month at times. One way to make resources stretch is through side hustles and the gig economy. Why is the Gig Economy a Thing? If you look at the the data and drill down to historical wag…
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Hustles and Hurdles: Side Hustles and the Gig Economy
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In this 232nd Episode of the Small Scale Life Podcast, Adam and I are discussing Side Hustles and the Gig Economy. It seems like there is not enough money for the month at times. One way to make resources stretch is through side hustles and the gig economy. It seems like there is not enough money for the month at times. One way to make resources st…
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What is Silvohorticulture + How to Make Farm Decisions
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Welcome to episode 15 of Growers Daily! We cover: What the heck is silvohorticulture, how to make decisions on a farm (decision making frameworks) and it's messy monday! Support our work (👊) at www.notillgrowers.com/support or www.Patreon.com/notillgrowers MY BOOK! The Living Soil Handbook 📕 👉 https://www.notillgrowers.com/livingsoilhandbook French…
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#121 Matt Fultz — BIG MOVES small crimps, Long Term Projecting, Video Analysis, Hardest Board Climbs, Throwing Away His Scale, and How He Coaches on OTG
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You’ve heard of Matt Fultz, but you may not realize just how amazing Matt is. He’s climbed eight V16’s. 8. Eight! By the way, two of them are rarely repeated and recognized as some of the hardest in the world (Hypnotized Minds and Big Z). He’s FA’d 7 climbs V15 and up, including 2 V15’s in one day!! We’re pretty sure that’s a world’s first, but who…
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The Path To Modern Sovereignty: Family, Health, & Education w/ John Moody #370
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John Moody joins us to break down how to take back control over your family’s food, health, and education by opting out of today’s modern systems. If you’re ready to opt out into a more sovereign life, or simply want to learn about what it means to achieve sovereignty in today's modern world, this episodes for you. What we cover... The flaws in ind…
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Two Composting Pioneers, Karl Hammer of Vermont Compost & Mike Merner of Earth Care Farm
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Today's episode is with two of our compost pioneers, Karl Hammer from Vermont Compost and Mike Merner from Earth Care Farm. They share advice, stories from the early days, wishes for the future, and so much more. Both of these wonderful humans have always been generous talking about their experiences and helping the compost industry grow. It seems …
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