Najlepsze podcasty z kategorii: Wine And Food (2024)

1
S3 E55 Miami CHEF SPOTLIGHT: Elastika's Joe Anthony 56:14

11h ago56:14

56:14

Send us a text South Florida Chef Joe Anthony left his home in Delray Beach to pursue his culinary dreams in New York City. Over a decade later, he finally returned home to open Elastika, a modern American restaurant at the stunning Moore Building in the Design District. An alum of two Michelin-starred Restaurant Daniel, The Modern and Gabriel Kreu…

1
B.C. Food And Wine Radio: Oct 23, 2024 58:30

4d ago58:30

58:30

This week, we will travel to the Penedès region just north of Barcelona, Spain, to chat with Miguel Torres, a 5th-generation family member, winemaker, and general manager at Familia Torres. We discussed his iconic Spanish label Sangre de Toro, or “Blood of the Bull,” red wine among many subjects. Sebastien Labbe, Winemaker Vinã Santa Rita Chile, jo…

1
Judi Cohen - European River Cruising Experiences 42:54

6d ago42:54

42:54

This episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with IFWTWA features travel writer and photographer Judi Cohen, who discusses two European River Cruises that she experienced this year with Viking and Uniworld. Passage to Eastern Europe cruise on Viking's Ullur took her through Romania, Bulgaria, Croatia, Hungary, and Serbia.…

1
B.C. Food And Wine Radio: Oct 16, 2024 58:39

10d ago58:39

58:39

This week, we explore the world of wine, beginning with a master class on Champagne with Alice Paillard, CEO and Proprietor at Champagne Bruno-Paillard. Martin Kaiser, Deputy Director of Viticulture/Enology, Dona Paula (Mendoza, Argentina) talks about growing grapes at high altitudes and the rise of Argentine wine among global retailers. Then it’s …

1
S3 E54 CHEF SPOTLIGHT: Featuring La Mar Miami's Diego Oka 1:09:06

14d ago1:09:06

1:09:06

Send us a text Born and raised in Lima, Peru, Chef Diego Oka decided to attend culinary school on a whim. A chance encounter in a supermarket with chef extraordinaire Gaston Acurio sparked the start of an incredible career. As South Floridians, we are fortunate to have Chef Diego Oka as one of our top talents. His passion for Miami knows no bounds.…

1
MaryRose Denton - A Celestial Journey in Cape Breton Highlands National Park 34:47

16d ago34:47

34:47

On this episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA, travel writer MaryRose Denton shares her celestial adventures in Cape Breton Highlands National Park in Nova Scotia, Canada. Hear about Paquette Lake, the Mica Hill Hiking Trail through the forest, the park's stargazing program and indigenous history. Read MaryRose's artic…

1
B.C. Food And Wine Radio: Oct 9, 2024 58:29

17d ago58:29

58:29

This week, it’s our Thanksgiving in Italy special featuring Sandro Bottega, Owner and Managing Director of Bottega Winery, Veneto, Italy. We had a wide-ranging chat about Prosecco and his role in propelling the sparkling wine onto the modern sparkling wine stage. Marco Martini, Director/General Manager, MGM Mondo del Vino, joins us with stories and…

1
Four Seasons of Fun in Gettysburg, Pennsylvania 31:13

19d ago31:13

31:13

This episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA features Mary Grace Kauffman of Destination Gettysburg who gives a year-round overview of what you can experience in beautiful and historic Gettysburg, Pennsylvania, including Gettysburg National Military Park and Eisenhower National Historic Site. Visit Gettysburg and Make Mo…

1
B.C. Food And Wine Radio: Oct 2, 2024 58:17

23d ago58:17

58:17

This week, we head to Oliver, B.C., and the Black Sage Bench to speak with Severine Pinte, Winemaker & Viticulturist, Managing Partner for Le Vieux Pin and LaStella wineries. We discuss new projects, new plantings, and a few red wine picks for the fall. Moving south to Osoyoos, we catch up with Mike Dowell, Co-Owner and Winemaker of Liber Estates, …

1
S3 E53 Culinary Insights from Jhonatan Cano: A Global Perspective 1:04:19

28d ago1:04:19

1:04:19

Send us a text Allow me to introduce Jhonatan Cano, a seasoned professional in the culinary world. AKA: @memoriesofagourmand As the Director of Operations for Hive Hospitality (one Michelin-starred Bresca D.C., two Michelin-starred JONT D.C., MAASS Fort Lauderdale, and OMO Orlando), Jhonatan's leadership has set the bar high. With a passport stampe…

1
B.C. Food And Wine Radio: Sept 25, 2024 58:28

1M ago58:28

58:28

This week, we speak with winemaker Stacy Hornemann, who has newly arrived from Sonoma, California, to take the reins at Blue Grouse Estate Winery. Hornemann discusses her first impressions of the Cowichan Valley and her excitement for its future; Export Manager Rodrigo Lencastre tells the story behind Ramos Pintos, established in 1880 in the Douro …

1
B.C. Food And Wine Radio: Sept 18, 2024 58:25

1M ago58:25

58:25

This week, Laurent Miquel, Owner, CEO & 8th Generation Winemaker of Laurent Miquel, call us from Languedoc, France, where he is creating, as he puts it, "Old World wines for the New World." Alessia Travaglini, 5th Generation Family Member and Export Manager for Travaglini join us from the Commune of Gattinara in Piedmont, Italy, home to distinctive…

1
Debbra Brouillette - Windstar Mediterranean Cruise 37:16

1M ago37:16

37:16

This episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with IFWTWA features award-winning travel writer and photographer Debbra Brouillette who shares her adventures aboard Windstar’s Star Pride yacht on their Mediterranean cruise, “A Piece of Greece, a Slice of Sicily, and the Corinth Canal." Departing from Athens and ending in Ba…

1
S3 E52 Exploring Chef Giorgio Rapicavoli's Culinary Journey and Passion for Miami 1:32:02

1M ago1:32:02

1:32:02

Send us a text Miami-born, Argentine-Italian, two-time James Beard Award semifinalist, Forbes’ “30 Under 30 List," and first-ever Miami contestant to win Chopped...twice. No big deal. Giorgio Rapicavoli reflects on his culinary journey. From the early days of the wild startup pop-up days of Eating House, he has matured into the chef and owner of Ea…

1
Terri Guthrie - A Visit to Luxurious Camp Creek Inn, Florida 38:38

1M ago38:38

38:38

Imagine a luxurious escape, a hidden coastal sanctuary that’s very charming yet sophisticated. Could there be such a place? There is, and as travel writer Terrie Guthrie shares on this episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA, it’s Watersound Club’s Camp Creek Inn on the 30A corridor in the Florida Panhandle. Camp Creek I…

1
B.C. Food and Wine Radio: Sept 11, 2024 57:39

1M ago57:39

57:39

This week, we begin with a visit to the Loire Valley, speaking with Château de Sancerre's Export Manager Isabelle Moreau; Carmen D'Onofrio, Owner of Stile Brands Wine Distributor in Vancouver visits us in-studio to talk about Piedmont and in a second segment, about wine consumption among Gen Z and Millennials; Jayton Paul, Wine Director for Publish…

1
Taryn Scher - Why Visit Greenville, South Carolina 30:50

2M ago30:50

30:50

This episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA features Taryn Scher who gives an overview of what visitors can experience year-round in Greenville, South Carolina....and why many visitors become locals! From delicious food and drink to a charming Main Street, a bustling art scene, bike-friendly attitude, picturesque parks,…

1
B.C. Food And Wine Radio: Sept 4, 2023 58:01

2M ago58:01

58:01

This week: 100 years ago the founders of Black Stallion Estate Winery, located on the Silverado Trail in Napa Valley, began their winemaking journey - winemaker Shawn Brynildson shares the story and the wines; Will Hardman's family began farming on the Naramata Bench a century ago, adding vines to their land in the 90s; in our next Valley First Spo…

1
S3 E51 Daniel Figueredo's Winning Formula for Sanguich de Miami: From Fashion to Flavor 58:48

2M ago58:48

58:48

Send us a text Daniel Figueredo and his wife, Rosa Romero, founded Sanguich de Miami in 2015. But life wasn’t always mojo pork and croquetas. The road to launch and reach success took many colorful detours. A background in marketing, architecture, and design within the fashion industry shaped Daniel's business approach and steered his vision when h…

1
B.C. Food And Wine Radio: Aug 28, 2024 59:12

2M ago59:12

59:12

This week we are taking tour around the world via red wine; we reach Sebastián Labbé, winemaker for Vinã Santa Rita in Chile to talk about Cabernet Sauvignon, elevation and their WiSe project; speaking of Chile, we revisit our talk about Carménère and more earlier this year with one of its trailblazers, Aurelio Montes Sr; Dan Wildermuth, VP Global …

1
B.C. Food And Wine Radio: Aug 21, 2024 58:06

2M ago58:06

58:06

It's truly a legendary week beginning with visionary viticulturist and winemaker Martin Kaiser for Doña Paula in Argentina; the latest Valley First Wealth Management Spotlight shines on Tyler Rennie, a fourth generation dairy farmer for his family's Legendairy Farms, now in Armstrong, and celebrating a remarkable 100 years; Dr. Laura Catena, wears …

1
Sandra Bornstein - Keep Moving and Live Without Regrets 52:31

2M ago52:31

52:31

This episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with IFWTWA features travel writer and author Sandra Bornstein who shares her personal story of travel and skiing while grieving the loss of her husband, Ira. In 2020, their world was turned upside down when he was diagnosed with glioblastoma, terminal brain cancer. Even though…

1
B.C. Food And Wine Radio: Aug 14, 2024 58:36

2M ago58:36

58:36

This week it's part two of our Grape Escape at Three Sisters Winery on the Naramata Bench. Paige Schulz from Visit Penticton lists activities to enhance your exploration of the Bench and lists upcoming events in the region you'll want to book for now; Pénélope Roche, Co-Owner & Winemaker for Roche Wines, at the southern end of the Bench, talks sust…

1
Aaron Jumper - Visit Cumberland Valley, Pennsylvania 29:10

3M ago29:10

29:10

From sampling local brews and ice cream to hiking and bicycling, this episode of Big Blend Radio's "Food, Wine & Travel Show" with the International Food Wine & Travel Association features Aaron Jumper of Visit Cumberland Valley who shares what you can experience year-round in this beautiful region of southcentral Pennsylvania. You're guaranteed a …

1
S3 E50 MIAMI CHEF SPOTLIGHT: Featuring Zitz Sum's Pablo Zitzmann 1:22:10

3M ago1:22:10

1:22:10

Send us a text Brenda Popritkin engages in a deep conversation with acclaimed Miami chef Pablo Zitzmann, known for his Coral Gables restaurants No Name Chinese and Zitz Sum. Explore Chef Zitzmann's fascinating journey from his German-Mexican roots in Bogotá, Colombia, through his culinary adventures across Asia, to reaching his goals within the Mia…

1
Travel Writer Barbara Redding Explores Wonderful Wales 41:21

3M ago41:21

41:21

From Castles and Roman City Walls to the lively capital city of Cardiff, Snowdonia National Park, and the Wales Coastal Path, this episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA travel writer Barbara Redding focuses on what you can experience in Wales. On a recent visit to Wales, Barbara quickly discovered that this small count…

1
B.C. Food And Wine Radio: Aug 7, 2024 58:40

3M ago58:40

58:40

This week marks the return of the Valley First Wealth Management Winemaker Profile Series, starting with Nadine Kinvig the winemaker for Terravista Vineyards on the Naramata Bench, though we hear about a new project with grapes grown in Okanagan Falls; we release an interview with Ross Wise MW, GM & Director of Winemaking at Black Hills Estate Wine…

1
B.C. Food And Wine Radio: Jul 31, 2024 58:51

3M ago58:51

58:51

This week we begin the show with Michael Bartier, Co-Owner and Winemaker for Bartier Bros. Vineyard and Winery, telling the story behind Piquette, made from the second pressing of grapes; Anthony reports on the Okanagan Falls, Oliver, Osoyoos and the Similkameen vineyards he saw firsthand on a recent trip; we release our interview with Federica Bof…

1
B.C. Food And Wine Radio: Jul 24, 2024 58:42

3M ago58:42

58:42

We're broadcasting from Three Sisters Winery on the Naramata Bench this week, lead by Visit Penticton's Paige Schulz, who gives us the details on big events coming in August through the fall; Rebecca and Matthew Mikulic Co-Owners of Three Sisters Winery highlight their hospitality and their proximity to Penticton; John Kaputsky, GM for Hwy 97 Brewi…

1
S3 E49 Featuring Miami Food Blogger & Content Creator Cari Garcia of Fat Girl Hedonist 1:50:29

3M ago1:50:29

1:50:29

Send us a text The 2010 South Florida culinary scene has significantly evolved since Cari Garcia began her food blog. Through the years, she successfully transitioned her brand's model from restaurant reviews to recipes and giveaways, and turned challenges into opportunities. Recently, an unexpected incident prompted her to leave her healthcare car…

1
B.C. Food And Wine Radio: July 17, 2024 58:17

3M ago58:17

58:17

This week, Anthony has a conversation with Mike Dowell, Co-owner and winemaker for Liber Estates; from our Vancouver International Wine Festival series of interviews, we visit with one of our favourite duos David Scholefield, Wine Consultant and DJ Kearney, Wine Educator; also recorded at VIWF earlier this year, Michael Bartier, Co-Owner and Winema…

1
Feuza Reis - Buying Property in Sicily 29:34

3M ago29:34

29:34

This episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with IFWTWA features travel blogger Feuza Reis who shares the ins-and-outs of purchasing property in Sicily, especially through unique 1 Euro Homes project in San Piero Patti. A small village that's home to around 2,500 residents, San Piero Patti is located approximately 2 hour…

1
Kathleen Walls - Kansas Oddities and Roadside Attractions 32:47

4M ago32:47

32:47

From the Oz Museum and the Ad Astra Missile Silo to the World's Largest Belt Buckle and the World’s Largest Collection of the World’s Smallest Versions of the World’s Largest Things, this episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA travel writer Kathleen Walls focuses on interesting oddities and roadside attractions in Kansa…

1
B.C. Food And Wine Radio: July 10, 2024 58:17

4M ago58:17

58:17

This week we enjoy a masterclass in biodynamic winegrowing from Alsace winemaker and international consultant, Olivier Humbrecht MW who joined us in-studio earlier this summer; We get the highlights from the 2024 National Wine Awards Canada, first from Co-Head Judge David Lawrason, who also comments on wine awards in general; then wine judge Geoffr…

1
Ange Chew - Discover Surrey, British Columbia 41:03

4M ago41:03

41:03

This episode of Big Blend Radio's "Food, Wine & Travel Show" with the International Food Wine & Travel Association features Ange Chew, Executive Director of Discover Surrey. Hear about Surrey''s vast natural beauty, global dining, affordable accommodations and rich, vibrant culture. A vibrant mosaic awaits in Surrey, the second largest city in Brit…

1
S3 E48 SOMM LIKE IT HOT Featuring Vinya Wine's Allegra Angelo 1:20:00

4M ago1:20:00

1:20:00

Send us a text Meet the fascinating Miami sommelier Allegra Angelo of Vinya Wine. From NYC's Jean-Georges to Michy's and La Mar, Allegra shares the journey that brought her to Miami and kept her here. Knowledgeable, passionate, and #teamMiami all the way. What's not to love? Ready to dive in? Let's go! LISTEN here: Apple Spotify iHeartradio Amazon …

1
B.C. Food And Wine Radio: July 3, 2024 58:28

4M ago58:28

58:28

This week, we return to Okanagan Falls at Noble Ridge Estate Winery, to talk with Paige Schulz from Visit Penticton about the outstanding craft beverage scene in the region featuring some of the people in the industry including Rob Hammersley, the Owner/Winemaker for Black Market Wine Co. in Kalenden; Wilbert Borren, the Co-Owner/Winemaker of Four …

1
B.C. Food And Wine Radio: June 26, 2024 58:28

4M ago58:28

58:28

We're in the Fraser Valley this week at Township 7 Vineyards and Winery. Cody Karman, Township Langley's Tasting Room Manager, fills us in on their hospitality program and some of the fun events they'll be hosting this summer; Mary McDermott, Township's winemaker features their stellar sparkling wines and their wines produced in a unique vineyard i…

1
B.C. Food And Wine Radio: June 19, 2024 58:29

4M ago58:29

58:29

This week's show from Summerland's Bottleneck Drive is supported by Buy BC’s partnership program. We're speaking with wine, cider, spirits and beer makers, organized by their location in Summerland, whether its on the Bottle Neck Drive's convenient North, East or West routes. Through it all you'll hear about upcoming events and a passport contest, …

1
Janice Sakata-Schultze - The Best of Golden, Colorado 40:21

4M ago40:21

40:21

From food and brews, to museums, lodging, and hiking, this episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with IFWTWA features travel writer Janice Sakata-Schultze who gives a local's inside scoop on "The Best of Golden, Colorado." Highlights include Xicamiti La Taqueria Bistro, Woody's Wood-fired Pizza, Gilden Mill Food Hall, C…

1
Scott Kendall - Outdoor Adventures in the Lake of the Ozarks, Missouri 21:51

5M ago21:51

21:51

Celebrate Great Outdoors Month with this episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA, travel writer Scott Kendall who talks about his week long family vacation exploring the beautiful Lake of the Ozarks in Missouri. Hear about the destination's golf, boating, hiking, eating, relaxing, and lodging opportunities. Read Scott's …

1
B.C. Food And Wine Radio: June 12, 2024 58:20

4M ago58:20

58:20

This week, we're broadcasting from just north of the town of Oliver at District Wine Village, which appears to be flourishing since opening during the pandemic. Matt Kenyon, the developer behind the village, and Mike Daley, its Director of Operations, join us with updates, including a new store and their summer concert schedule; then we speak with …

1
Exploring the Laurel Highlands Region of Pennsylvania 49:07

5M ago49:07

49:07

From Frank Lloyd Wright to to the Flight 93 National Memorial, this episode of Big Blend Radio's "Food, Wine & Travel Show" with the International Food Wine & Travel Show features Eric Knopsnyder who shares what to experience in the Laurel Highlands region of southwestern Pennsylvania. Located just east of Pittsburgh, this beautiful four-season des…

1
S3 E47 Discover Ventanitas: A Window into Miami's Coffee Culture with Daniela Perez Miron 21:50

5M ago21:50

21:50

Send us a text We are about to get very 305. If you know, you know. And if you don’t know, you are about to find out. I am talking, of course, about Miami’s very own VENTANITAS. We all have a personal story and relationship with them. Daniela Perez Miron is here to discuss her very special book Ventanitas: A Window into Miami’s Coffee Culture. Miro…

1
B.C. Food And Wine Radio: June 5, 2024 58:33

5M ago58:33

58:33

We're in the Okanagan Falls this week, enjoying the view of McIntyre Bluff from Noble Ridge Vineyard & Winery. Visit Penticton's Paige Schulz kicks off the show listing some of the great events taking place in the region this season; Benoit Gauthier, Director of Viticulture & Winemaking for Noble Ridge shares a Blanc de Blanc that Anthony calls ele…

1
B.C. Food And Wine Radio: May 29, 2024 58:34

5M ago58:34

58:34

This week we're broadcasting from Painted Rock Estate Winery on the Skaha Bench. Listen for simple and honest updates on that bench and the Naramata Bench from our seasoned winegrower guests, and, most importantly, their solutions on how to move forward. We begin with John Skinner, co-owner of Painted Rock, who brings a 2017 Chardonnay and a 2011 I…

1
S3 E46 CHEF SPOTLIGHT: Featuring Julian Alexander Baker 1:34:05

5M ago1:34:05

1:34:05

Send us a text A much-respected veteran chef of the Miami culinary scene (Bice at the Victor Hotel, Pelican Cafe, Toscana Divino, and more recently at Le Zoo—to name a few) and mentor to many, Chef Julian Alexander Baker joins me to chat about South Florida's growth and significant changes during his 15 years in Miami. What has kept him in here? Wh…

1
B.C. Food And Wine Radio: May 22, 2023 58:26

5M ago58:26

58:26

This week we are broadcasting from under the beautiful Pro Terra et Natura sculpture at Phantom Creek Estates, speaking with General Manager and Winemaker Mark Beringer; in a special appearance, consulting winemaker Olivier Humbrecht talks with Anthony about organic and biodynamic growing, his winemaking techniques and which grapes he and Mark Beri…

1
Elsa Dixon - Cruising the Bay of Bengal 41:45

5M ago41:45

41:45

This episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with IFWTWA features travel writer and author Elsa Dixon who talks about her experiences Cruising the Bay of Bengal where she visited five countries through nine ports of call including: Thailand (Bangkok, Koh Samui), Singapore (Singapore), Malaysia (Kuala Lumpur, George Town),…

1
B.C. Food And Wine Radio: May 15, 2023 58:25

5M ago58:25

58:25

We're broadcasting from the shores of Osoyoos Lake again this week, at the Watermark Beach Hotel; General Manager David McBean shoots the breeze with Anthony on their patio and sets the scene for what guests can expect this summer; Levi Gogolinkski the Director of Marketing for Montelvino, highlights the unique attributes of their Uppercase Winery …

Podcasty warte posłuchania

Wine And Food Podcasty

Podcasty warte posłuchania

Skrócona instrukcja obsługi