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Treść dostarczona przez Emma Forbes. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Emma Forbes lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
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Jay Rayner

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Archiwalne serie ("Kanał nieaktywny" status)

When? This feed was archived on January 03, 2025 08:12 (2M ago). Last successful fetch was on February 27, 2024 08:09 (12M ago)

Why? Kanał nieaktywny status. Nasze serwery nie otrzymały odpowiedzi od kanału przez zbyt długi czas.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 286409576 series 2819028
Treść dostarczona przez Emma Forbes. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Emma Forbes lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.

Today I am joined by author, broadcaster, and one of the world’s most famous food critics, the wonderful Jay Rayner. Jay has been the restaurant critic for The Observer for the last 20 years and has appeared as a judge in multiple series of Masterchef. From 2009 to 2016 he was also the resident food pundit for The One Show. He now presents his own podcast called Out To Lunch, in which he has interviewed the likes of Stanley Tucci, Richard E. Grant and Paloma Faith, all whilst sitting in a fabulous restaurant or more recently over a takeaway at home.

In today’s episode, I remind Jay about the last time we saw each other (spoiler alert: I had a cooking disaster on Celebrity Masterchef). I find out how lockdown was for a restaurant critic and hear how he managed to fit in three restaurant bookings in the first 24 hours of restaurants reopening! I also ask Jay for his opinion on the wellness industry…his answer really opened my eyes to just how blindsiding the industry can be.

I absolutely loved this conversation with Jay and I’ll be forcing him to come round and taste my cooking all over again the next time I’m in the UK!

***

Life and Soul is hosted by Emma Forbes, produced by Georgie Rutherford and Georgie Futong and edited by Steve Campen.

If you’re looking for more content by Emma, please take a look at her new website which is a curation of everything she loves in life - from fashion and food to health & wellbeing:

https://www.byemma.co/

Follow us:

@byemma.forbes

@emmaforbeslifestyle

Follow Jay Rayner:

@jayrayner1

Listen to Jay's podcast here: https://podcasts.apple.com/gb/podcast/out-to-lunch-with-jay-rayner/id1455111316

We would also love to hear from you so feel free to send us an email if you enjoyed this episode to [email protected]

  continue reading

36 odcinków

Artwork
iconUdostępnij
 

Archiwalne serie ("Kanał nieaktywny" status)

When? This feed was archived on January 03, 2025 08:12 (2M ago). Last successful fetch was on February 27, 2024 08:09 (12M ago)

Why? Kanał nieaktywny status. Nasze serwery nie otrzymały odpowiedzi od kanału przez zbyt długi czas.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 286409576 series 2819028
Treść dostarczona przez Emma Forbes. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Emma Forbes lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.

Today I am joined by author, broadcaster, and one of the world’s most famous food critics, the wonderful Jay Rayner. Jay has been the restaurant critic for The Observer for the last 20 years and has appeared as a judge in multiple series of Masterchef. From 2009 to 2016 he was also the resident food pundit for The One Show. He now presents his own podcast called Out To Lunch, in which he has interviewed the likes of Stanley Tucci, Richard E. Grant and Paloma Faith, all whilst sitting in a fabulous restaurant or more recently over a takeaway at home.

In today’s episode, I remind Jay about the last time we saw each other (spoiler alert: I had a cooking disaster on Celebrity Masterchef). I find out how lockdown was for a restaurant critic and hear how he managed to fit in three restaurant bookings in the first 24 hours of restaurants reopening! I also ask Jay for his opinion on the wellness industry…his answer really opened my eyes to just how blindsiding the industry can be.

I absolutely loved this conversation with Jay and I’ll be forcing him to come round and taste my cooking all over again the next time I’m in the UK!

***

Life and Soul is hosted by Emma Forbes, produced by Georgie Rutherford and Georgie Futong and edited by Steve Campen.

If you’re looking for more content by Emma, please take a look at her new website which is a curation of everything she loves in life - from fashion and food to health & wellbeing:

https://www.byemma.co/

Follow us:

@byemma.forbes

@emmaforbeslifestyle

Follow Jay Rayner:

@jayrayner1

Listen to Jay's podcast here: https://podcasts.apple.com/gb/podcast/out-to-lunch-with-jay-rayner/id1455111316

We would also love to hear from you so feel free to send us an email if you enjoyed this episode to [email protected]

  continue reading

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