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Episode 56 Weekly Meal Plan and Bonus Long Weekend BBQ Menu
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Treść dostarczona przez Blaga Goertzen | Podcast Host | Meal Planning Coach & Strategist and Blaga Goertzen | Podcast Host | Meal Planning Coach. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Blaga Goertzen | Podcast Host | Meal Planning Coach & Strategist and Blaga Goertzen | Podcast Host | Meal Planning Coach lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
Hey, Hey my friend!
On today’s episode, we’re diving into a fantastic weekly meal plan that’ll not only save your sanity but also please those tough little food critics we call family. Plus, I’ve thrown in a bonus BBQ menu for the upcoming long weekend. Victoria Day is all about fireworks and grilling, right? So, let’s make it delicious without the stress!
So let’s give you your weekly meal plan to set you up for success…pop in your earbuds and Let’s go!
Want to receive the recipes from this weekly meal plan, to save even more time and make these delicious meals? Become an insider! Plus receive exclusive resources and trainings you won’t get in the show…
Become an Insider here.🥰
Weekly Meal Plan:
Monday - Thai Peanut Chicken Stir-Fry
Tuesday- Spaghetti Squash with Marinara Sauce and Meatballs
Wednesday- Vegetarian Tacos with Lentils
Thursday - Grilled Shrimp and Veggie Kabobs
Friday - Turkey Burgers with Sweet Potato Fries
Saturday - Spinach and Feta Stuffed Chicken Breast
Sunday - Veggie and Hummus Pitas
Bonus BBQ Menu-
Now, for our Victoria Day celebration—let’s fire up the grill and get those good times rolling with this all-star BBQ lineup.
Appetizer: Grilled Bruschetta
Bread, tomatoes, a drizzle of balsamic glaze—simple yet utterly delicious.
Main: BBQ Ribs and Grilled Corn on the Cob
Sticky, sweet ribs and buttery corn—because it’s not a BBQ without some classics.
Salad: A fresh, herby side that adds a nice punch of healthiness to our BBQ.
Dessert: Grilled Peaches with Vanilla Ice Cream
End on a sweet note with peaches grilled to caramelized perfection, topped with a scoop of creamy vanilla ice cream.
Become an insider to get the recipes for this weekly meal plan and receive exclusive trainings and resources that aren’t part of the show!
:https://busymamamealplanning.com/page/become-an-insider
Hope this episode inspires you!
Xx Blaga
Email us: hello@busymamamealplanning.com
Have a question? Send me a DM @blagagoertzen.
Want to work together? Let’s connect!
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