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Simplify Fat Loss in 2025 with These Nutrition Approaches
Manage episode 449561042 series 3439378
Treść dostarczona przez Leo Alves. Cała zawartość podcastów, w tym odcinki, grafika i opisy podcastów, jest przesyłana i udostępniana bezpośrednio przez Leo Alves lub jego partnera na platformie podcastów. Jeśli uważasz, że ktoś wykorzystuje Twoje dzieło chronione prawem autorskim bez Twojej zgody, możesz postępować zgodnie z procedurą opisaną tutaj https://pl.player.fm/legal.
In this episode, I share various nutrition strategies for fat loss, from calorie tracking and calorie cycling to the Three Plates and Two Snacks approach. Covering different methods for different lifestyles, I break down how techniques like the Jab Deficit and hand-size portion guide can simplify fat loss and why you should be mindful of meal plans. Find out tips for managing cravings, setting boundaries with alcohol, and staying consistent with your chosen approach for sustainable results.
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Timestamps:
(00:20) Intro: Exploring Fat Loss Nutrition Strategies
(02:09) Calorie Tracking: Benefits and How to Start
(06:46) Calorie Cycling: Flexibility with High and Low-Calorie Days
(09:25) The Jab Deficit: Alternating Calorie Deficit and Maintenance Weeks
(11:06) Three Plates and Two Snacks Approach: Simple, Balanced Structure
(13:08) Hand-Size Portion Guide: Measuring Food Without Counting Calories
(15:15) Meal Planning: Practicality vs. Flexibility
(17:08) Intuitive Eating: Understanding Hunger and Fullness Cues
(20:06) Aggressive Fat Loss Approaches: Quick and Effective
(25:26) Inclusion vs. Exclusion Mindset: Adding Nutritious Foods
(28:34) Dealing with Cravings: Tips to Curb and Manage Them
(31:36) Alcohol and Fat Loss: Setting Boundaries and Balance
(35:01) Closing Thoughts: Staying Consistent, Finding What Works
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